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Variability: the nutritionist’s nightmare!

Discover the presentations done at Advancia Academy June 2019 in Gdansk


6th International Conference on Poultry Intestinal Health (IHSIG)

Watch the scientific reviews presented in Rome, February 2019

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Scientific Background on Feedase: The Global Feed Digestibility Approach

Enzymes have long been used in animal feeding to get rid of these anti-nutritional components. However, they have only recently been considered on their global effect on feed. It will allow to get their full economic value and improve animal protein production sustainability.