Swine

Advancia_DPP2022#7_low protein diet and nitrogen

42 views
June 13, 2022 amino acids, methionine, nitrogen

Is there more than nitrogen in low-protein diets?


In swine industry, the focus is on growing-finishing pigs for the meat production but two phases are very important to consider: the sow from pregnancy to lactation and the piglets which will have to face a drastic change of feed presentation from milk to solid feed and like kids the mixing with others and the separation from the mother. 

Low protein diet are important to be considered for sustainability reasons, but how Nitrogen cycle is managed in animals, what are the key metabolic reactions ? Let's see with Jaap van Milgen.

His key messages is followed by the slides of his presentation.

Swine

Feed Technology

Digital biosecurity, health and antibiotics control;...

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Advancia_DPP2022#8_piglet transition weaning phase

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Starting an optimal instestine functionning with pre-weaning feeding strategies, a helper for the...

Feed intake & Palatability

Advancia_DPP2022#6_piglet nutritional strategy

61 views June 13, 2022

Management and nutritional strategies to increase post weaning feed intake and reduce reliance on...

Feed intake & Palatability

Advancia_DPP2022#5_help piglet eating

57 views June 13, 2022

The challenge with piglets - getting them to eat In swine industry, the focus is on...

Production Efficiency

Advancia_DPP2022#4_sow gestation and piglet performance

40 views June 13, 2022

Gestational interventions in sows affect piglet performance: In swine industry, the focus is on...

Swine

Advancia_DPP2022#3_sow precision feeding

53 views June 13, 2022

Sow precision feeding and sustainability In swine industry, the focus is on growing-finishing...