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        <title>PSA 2019</title>
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            <enclosure url="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/video_medium/nutrition-rebalancing-under-video.mp4?source=podcast" type="video/mp4" length="46084872"/>
            <title>Nutrition rebalancing under antibiotic-free strategies and challenging...</title>
            <link>http://www.feedchannel.online/nutrition-rebalancing-under</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Mike PERSIA Virginia Tech, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrition-rebalancing-under"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Nutrition rebalancing under antibiotic-free strategies and challenging...</media:title>
            <itunes:summary>Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>25:54</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker&lt;/b&gt;: Dr Mike PERSIA Virginia Tech, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/nutrition-rebalancing-under"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> alanine</category>
            <category>antibiotics</category>
            <category> antimicrobial drugs</category>
            <category> aspartate aminotransferase</category>
            <category> birds</category>
            <category> Clostridium perfringens</category>
            <category> Coccidia</category>
            <category> coccidiosis</category>
            <category> damages</category>
            <category> diseases</category>
            <category> eimeria</category>
            <category> enzymes</category>
            <category> fatty acids metabolism</category>
            <category> gut health</category>
            <category> ileal</category>
            <category> ileum</category>
            <category> infections</category>
            <category> intestinal</category>
            <category> jejunum</category>
            <category> lesions</category>
            <category> liver lipids</category>
            <category> livestock</category>
            <category> metabolic responses</category>
            <category> necrotic enteritis</category>
            <category> pathogens</category>
            <category> plasma glucose</category>
            <category> PSA 2019</category>
            <category> sales</category>
            <category> small intestines</category>
            <category> studies</category>
            <category> triglycerides</category>
            <category> United States</category>
            <category> USA</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/video_medium/intestinal-functionality-the-video.mp4?source=podcast" type="video/mp4" length="49533147"/>
            <title>Intestinal functionality: the dichotomy between nutrient and barrier function</title>
            <link>http://www.feedchannel.online/intestinal-functionality-the</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Todd APPLEGATE Univ of Georgia, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt; &lt;br&gt;The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/intestinal-functionality-the"&gt;&lt;img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499282</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Intestinal functionality: the dichotomy between nutrient and barrier function</media:title>
            <itunes:summary>Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>25:41</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Todd APPLEGATE Univ of Georgia, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt; &lt;br&gt;The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&amp;nbsp;&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/intestinal-functionality-the"&gt;&lt;img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=3ffd9af8bcb5d7ddee3d41a6d63fa45d&amp;source=podcast&amp;photo%5fid=66499282" width="625" height="352" type="text/html" medium="video" duration="1541" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/>
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            <category> AA</category>
            <category> amino acids</category>
            <category> broilers</category>
            <category> carvacrol</category>
            <category> changes</category>
            <category> chicks</category>
            <category> Cocci</category>
            <category> diet</category>
            <category> energy</category>
            <category> environment</category>
            <category> epithelial</category>
            <category> epithelium turnover</category>
            <category> essential oils</category>
            <category> functions</category>
            <category> gastro-intestinal tract</category>
            <category> GIT</category>
            <category> goblet cells</category>
            <category> health</category>
            <category> ileal digestibility</category>
            <category> lumen</category>
            <category>microbiota</category>
            <category> mucin</category>
            <category> nutrients</category>
            <category> pathogens</category>
            <category> PSA 2019</category>
            <category> response</category>
            <category> thymol</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/video_medium/butyrate-a-tool-for-a-better-gut-video.mp4?source=podcast" type="video/mp4" length="46929648"/>
            <title>Butyrate: a tool for a better gut health</title>
            <link>http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Joshua GONG Agriculture and Agri-Food Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499272</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Butyrate: a tool for a better gut health</media:title>
            <itunes:summary>Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities....</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>30:30</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Joshua GONG Agriculture and Agri-Food Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=1011c6f48c8dcd8b51f91485a45175d2&amp;source=podcast&amp;photo%5fid=66499272" width="625" height="352" type="text/html" medium="video" duration="1830" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/>
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            <category> absorptive</category>
            <category> anti-virulence</category>
            <category> apoptosis</category>
            <category> bacteria</category>
            <category> balance</category>
            <category> barrier</category>
            <category> beta diversity</category>
            <category> birds</category>
            <category> breast muscle</category>
            <category> broilers</category>
            <category> butyrate</category>
            <category> colonization resistance</category>
            <category> colon physiology</category>
            <category> digestive</category>
            <category> disease control</category>
            <category> EGFR</category>
            <category> endogenous</category>
            <category> epidermal growth factor receptor</category>
            <category> epithelial</category>
            <category> epithelium</category>
            <category> exogenous</category>
            <category> fat</category>
            <category> fermentation product</category>
            <category> functions</category>
            <category>healthy gut</category>
            <category> homeostasis</category>
            <category> immune system</category>
            <category> inflammation</category>
            <category> inhibition</category>
            <category> integrity</category>
            <category> intestinal alkaline phosphatase</category>
            <category> intracellular IAP</category>
            <category> leaky gut</category>
            <category> lipids</category>
            <category> lumen</category>
            <category> major mechanisms</category>
            <category> membrane</category>
            <category> messenger</category>
            <category> microbiota</category>
            <category> modulation</category>
            <category> preventing</category>
            <category> prevention</category>
            <category> producers</category>
            <category> producing</category>
            <category> PSA 2019</category>
            <category> regulation</category>
            <category> RNA</category>
            <category> roles</category>
            <category> Salmonella</category>
            <category> sequencing</category>
            <category> sources</category>
            <category> species</category>
            <category> tight junctions</category>
            <category> toxins</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968566/66499230/798107b7dbc73d0ae3311b06a10f7750/video_medium/how-various-non-agp-strategies-can-video.mp4?source=podcast" type="video/mp4" length="67666076"/>
            <title>How various non-AGP strategies can reduce the systemic effects of inflammation</title>
            <link>http://www.feedchannel.online/how-various-non-agp-strategies-can</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Doug KORVER Univ of Alberta, Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Non-antibiotic strategies to control gut microbes, may directly or indirectly affect systemic inflammation. Thus, only using different and complementary alternative solutions with different mechanisms would appear efficient to help reduce medication and maintain productivity.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/how-various-non-agp-strategies-can"&gt;&lt;img src="http://www.feedchannel.online/64968566/66499230/798107b7dbc73d0ae3311b06a10f7750/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499230</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>How various non-AGP strategies can reduce the systemic effects of inflammation</media:title>
            <itunes:summary>Speaker: Dr Doug KORVER Univ of Alberta, Canada Presentation:Non-antibiotic strategies to control gut microbes, may directly or indirectly affect systemic inflammation. Thus, only using different and complementary alternative solutions with different mechanisms would appear efficient to help reduce medication and maintain productivity.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Dr Doug KORVER Univ of Alberta, Canada Presentation:Non-antibiotic strategies to control gut microbes, may directly or indirectly affect systemic inflammation. Thus, only using different and complementary alternative solutions with...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>34:38</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Dr Doug KORVER Univ of Alberta, Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Non-antibiotic strategies to control gut microbes, may directly or indirectly affect systemic inflammation. Thus, only using different and complementary alternative solutions with different mechanisms would appear efficient to help reduce medication and maintain productivity.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/how-various-non-agp-strategies-can"&gt;&lt;img src="http://www.feedchannel.online/64968566/66499230/798107b7dbc73d0ae3311b06a10f7750/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category>adaptive response</category>
            <category>alternatives</category>
            <category>antibiotic-free</category>
            <category>antibiotics</category>
            <category>antibodies</category>
            <category>appetite</category>
            <category>birds</category>
            <category>broilers</category>
            <category>chickens</category>
            <category>chicks</category>
            <category>competitive exclusion</category>
            <category>D44</category>
            <category>dietary ingredients</category>
            <category>digestive inefficiencies</category>
            <category>energy</category>
            <category>environment hygiene</category>
            <category>enzymes</category>
            <category>growth-promoting</category>
            <category>hatching</category>
            <category>host</category>
            <category>immune system</category>
            <category>immunogen</category>
            <category>indigestible</category>
            <category>innate</category>
            <category>intestinal</category>
            <category>intestines</category>
            <category>metabolic inefficiencies</category>
            <category>non AGP</category>
            <category>nutritional immunomodulation</category>
            <category>oligosaccharides</category>
            <category>pathogens exclusion</category>
            <category>prebiotics</category>
            <category>probiotics</category>
            <category>reactions</category>
            <category>replacements</category>
            <category>specific</category>
            <category>symptoms</category>
            <category>systemic immunity</category>
            <category>targeted</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/video_medium/feeding-an-ecosystem-how-can-we-video.mp4?source=podcast" type="video/mp4" length="44705854"/>
            <title>Feeding an ecosystem: how can we feed the beneficial bacteria</title>
            <link>http://www.feedchannel.online/feeding-an-ecosystem-how-can-we</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Filip van IMMERSEEL Ghent University, Belgium &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance.


&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/feeding-an-ecosystem-how-can-we"&gt;&lt;img src="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499229</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Feeding an ecosystem: how can we feed the beneficial bacteria</media:title>
            <itunes:summary>Speaker: Prof Filip van IMMERSEEL Ghent University, Belgium Presentation:Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance.


Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Prof Filip van IMMERSEEL Ghent University, Belgium Presentation:Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>24:46</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt;Prof Filip van IMMERSEEL Ghent University, Belgium &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Defining what is a beneficial microbiota is progressing through experimental models. Stimulating the butyrate producers show positive effects on gut health and animal performance.


&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/feeding-an-ecosystem-how-can-we"&gt;&lt;img src="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=846cd1fdd77119a29b923f4c6c6278c7&amp;source=podcast&amp;photo%5fid=66499229" width="625" height="352" type="text/html" medium="video" duration="1486" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968578/66499229/846cd1fdd77119a29b923f4c6c6278c7/standard/download-4-thumbnail.jpg/thumbnail.jpg"/>
            <category> Akkermansia colonization</category>
            <category> anti-inflammatory</category>
            <category> bacteria</category>
            <category> benefits</category>
            <category> birds</category>
            <category> butyrate</category>
            <category> Butyricicoccus pullicaecorum</category>
            <category> chicken caeca</category>
            <category> coccidia-induces</category>
            <category> colonisation</category>
            <category> digestibility</category>
            <category> diversity</category>
            <category> dysbiosis</category>
            <category> epithelial barrier</category>
            <category> feed additives</category>
            <category> Gpr109a</category>
            <category> Gpr43</category>
            <category> gut tract</category>
            <category> healthy</category>
            <category> immune responses</category>
            <category> infections</category>
            <category> integrity</category>
            <category> lactate</category>
            <category> lactate producers</category>
            <category> MCT1</category>
            <category> MCT4</category>
            <category>microbiota</category>
            <category> microflora</category>
            <category> mucin secretion</category>
            <category> mycotoxins</category>
            <category> niacin</category>
            <category> non-starch polysaccharides</category>
            <category> NSP</category>
            <category> nutritional factors</category>
            <category> poultry</category>
            <category> PSA 2019</category>
            <category> reactions</category>
            <category> receptors</category>
            <category> small particle sizes</category>
            <category> SMCT1</category>
            <category> substrates</category>
            <category> transporters</category>
            <category> XOS</category>
            <category> xylooligosaccharides</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968579/66499228/4ea916b7cd012ec2b1ca3312760085b7/video_medium/mechanistic-understanding-of-video.mp4?source=podcast" type="video/mp4" length="77089121"/>
            <title>Mechanistic understanding of intestinal barrier dysfunction induced by heat...</title>
            <link>http://www.feedchannel.online/mechanistic-understanding-of</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt; Prof Sami DRIDI Univ of Arkansas, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Understanding and mediating the effect of heat stress on gut barrier function is key for future development in poultry production. The role of dsRNA dysmetabolism in mediating the effect of heat stress on gut barrier integrity and function is shown.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/mechanistic-understanding-of"&gt;&lt;img src="http://www.feedchannel.online/64968579/66499228/4ea916b7cd012ec2b1ca3312760085b7/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
            <guid>http://www.feedchannel.online/photo/66499228</guid>
            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Mechanistic understanding of intestinal barrier dysfunction induced by heat...</media:title>
            <itunes:summary>Speaker:  Prof Sami DRIDI Univ of Arkansas, USA Presentation:Understanding and mediating the effect of heat stress on gut barrier function is key for future development in poultry production. The role of dsRNA dysmetabolism in mediating the effect of heat stress on gut barrier integrity and function is shown.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker:  Prof Sami DRIDI Univ of Arkansas, USA Presentation:Understanding and mediating the effect of heat stress on gut barrier function is key for future development in poultry production. The role of dsRNA dysmetabolism in mediating the effect...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>37:40</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker: &lt;/b&gt; Prof Sami DRIDI Univ of Arkansas, USA &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Understanding and mediating the effect of heat stress on gut barrier function is key for future development in poultry production. The role of dsRNA dysmetabolism in mediating the effect of heat stress on gut barrier integrity and function is shown.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/mechanistic-understanding-of"&gt;&lt;img src="http://www.feedchannel.online/64968579/66499228/4ea916b7cd012ec2b1ca3312760085b7/standard/download-5-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
            <media:content url="//www.feedchannel.online/v.ihtml/player.html?token=4ea916b7cd012ec2b1ca3312760085b7&amp;source=podcast&amp;photo%5fid=66499228" width="625" height="352" type="text/html" medium="video" duration="2260" isDefault="true" expression="full"/>
            <media:thumbnail url="http://www.feedchannel.online/64968579/66499228/4ea916b7cd012ec2b1ca3312760085b7/standard/download-5-thumbnail.jpg" width="600" height="338"/>
            <itunes:image href="http://www.feedchannel.online/64968579/66499228/4ea916b7cd012ec2b1ca3312760085b7/standard/download-5-thumbnail.jpg/thumbnail.jpg"/>
            <category> alkalosis</category>
            <category> avian Grp75</category>
            <category> birds</category>
            <category> body weight</category>
            <category> carcass parameters</category>
            <category> cells</category>
            <category> design</category>
            <category> Dicer1</category>
            <category> dsRNA</category>
            <category> duodenum</category>
            <category> dysmetabolism</category>
            <category> enzymes</category>
            <category> experiment</category>
            <category> feed intake</category>
            <category> gut integrity</category>
            <category> healthy</category>
            <category>heat stress</category>
            <category> ileum</category>
            <category> immune system</category>
            <category> jejunum</category>
            <category> junctions</category>
            <category> leaky gut syndrome</category>
            <category> liver</category>
            <category> macrophages</category>
            <category> mechanisms</category>
            <category> mediation</category>
            <category> mitochondria</category>
            <category> mitochondrial bioenergetics</category>
            <category> molecular signaling</category>
            <category> muscles</category>
            <category> oekologie</category>
            <category> pathways</category>
            <category> performance</category>
            <category> poultry</category>
            <category> proteins</category>
            <category> PSA 2019</category>
            <category> reduction</category>
            <category> thermogenesis</category>
            <category> water consumption</category>
        </item>
    </channel>
</rss>
