FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/from-inflammation-to-immune <p><b>Speaker: </b>Prof Sammy AGGREY, NutriGenomics Laboratory, Department of Poultry Science, University of Georgia, Athens, GA, USA <p>Through deficiency or adequate supply, methionine showed its potential to reduce inflammation and stimulate immune system</p><p><br></p> <p><b>Advancia 2016:</b><br> Sulfur amino acids: more than essential amino acids! 10 years of new research to demonstrate their roles in cell signaling, modulating lipid and energy metabolisms and promoting antioxidant mechanisms. Watch scientists testimonials on Amino Acids research.</p></p><p><a href="http://www.feedchannel.online/from-inflammation-to-immune"><img src="http://www.feedchannel.online/64968561/69637536/71849ed185e17bcf0a01fcbd3d5f98a9/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69637536 Thu, 17 Jun 2021 00:00:00 GMT From inflammation to immune competence: sulfur amino acids and gene expression Speaker: Prof Sammy AGGREY, NutriGenomics Laboratory, Department of Poultry Science, University of Georgia, Athens, GA, USA Through deficiency or adequate supply, methionine showed its potential to reduce inflammation and stimulate immune system Advancia 2016: Sulfur amino acids: more than essential amino acids! 10 years of new research to demonstrate their roles in cell signaling, modulating lipid and energy metabolisms and promoting antioxidant mechanisms. Watch scientists testimonials on Amino Acids research. Speaker: Prof Sammy AGGREY, NutriGenomics Laboratory, Department of Poultry Science, University of Georgia, Athens, GA, USA Through deficiency or adequate supply, methionine showed its potential to reduce inflammation and stimulate immune system... FeedChannel 01:10 <p><b>Speaker: </b>Prof Sammy AGGREY, NutriGenomics Laboratory, Department of Poultry Science, University of Georgia, Athens, GA, USA <p>Through deficiency or adequate supply, methionine showed its potential to reduce inflammation and stimulate immune system</p><p><br></p> <p><b>Advancia 2016:</b><br> Sulfur amino acids: more than essential amino acids! 10 years of new research to demonstrate their roles in cell signaling, modulating lipid and energy metabolisms and promoting antioxidant mechanisms. Watch scientists testimonials on Amino Acids research.</p></p><p><a href="http://www.feedchannel.online/from-inflammation-to-immune"><img src="http://www.feedchannel.online/64968561/69637536/71849ed185e17bcf0a01fcbd3d5f98a9/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> Advancia 2016 immune system immunity inflammation link MET methionine oxidative stress relation http://www.feedchannel.online/impact-of-mycotoxins-on-immune <p><p><b>Speaker: </b>Dr. Isabelle Oswald Head of Research center in food toxicology, INRA, Toxalim, France<br></p><p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.<br></p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this second session, Dr. Isabelle Oswald, Head of Research center in food toxicology, INRA, Toxalim, France, will address the effects of mycotoxins on immunity and the consequences on vaccination and disease outbreak.</p> <p><br></p><br></p><p><a href="http://www.feedchannel.online/impact-of-mycotoxins-on-immune"><img src="http://www.feedchannel.online/64968566/70866657/75232f978798ed41be63952ee39d55e0/standard/download-12-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/70866657 Mon, 31 May 2021 00:00:00 GMT Impact of mycotoxins on immune system - MycoInfo 2/5 Speaker: Dr. Isabelle Oswald Head of Research center in food toxicology, INRA, Toxalim, FranceIt is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle. Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.During this second session, Dr. Isabelle Oswald, Head of Research center in food toxicology, INRA, Toxalim, France, will address the effects of mycotoxins on immunity and the consequences on vaccination and disease outbreak. Speaker: Dr. Isabelle Oswald Head of Research center in food toxicology, INRA, Toxalim, FranceIt is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount... FeedChannel 55:14 <p><p><b>Speaker: </b>Dr. Isabelle Oswald Head of Research center in food toxicology, INRA, Toxalim, France<br></p><p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.<br></p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this second session, Dr. Isabelle Oswald, Head of Research center in food toxicology, INRA, Toxalim, France, will address the effects of mycotoxins on immunity and the consequences on vaccination and disease outbreak.</p> <p><br></p><br></p><p><a href="http://www.feedchannel.online/impact-of-mycotoxins-on-immune"><img src="http://www.feedchannel.online/64968566/70866657/75232f978798ed41be63952ee39d55e0/standard/download-12-thumbnail.jpg" width="75" height=""/></a></p> adsorbent aflatoxin barrier binder clay deoxynivalenol DON dysbiosis ergot immunity inflammation molds mycotoxin deactivator pathogen vaccination yeast ZEA Zearalenone http://www.feedchannel.online/how-mycotoxins-affect-reproductive <p><p><b>Speaker: </b>Dr. Hilde Van Meirhaeghe Poultry Consultant, Vetworks, Belgium</p> <p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.</p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this third session, Dr. Hilde Van Meirhaeghe, Poultry Consultant at Vetworks, Belgium, will address the effects of the functioning of reproductive, digestive and respiratory systems.</p><br></p><p><a href="http://www.feedchannel.online/how-mycotoxins-affect-reproductive"><img src="http://www.feedchannel.online/64968559/70866648/ed324981e3e8531338953d31140ba58f/standard/download-14-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/70866648 Mon, 31 May 2021 00:00:00 GMT How mycotoxins affect reproductive, digestive and respiratory systems? -... Speaker: Dr. Hilde Van Meirhaeghe Poultry Consultant, Vetworks, Belgium It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle. Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.During this third session, Dr. Hilde Van Meirhaeghe, Poultry Consultant at Vetworks, Belgium, will address the effects of the functioning of reproductive, digestive and respiratory systems. Speaker: Dr. Hilde Van Meirhaeghe Poultry Consultant, Vetworks, Belgium It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time... FeedChannel 58:25 <p><p><b>Speaker: </b>Dr. Hilde Van Meirhaeghe Poultry Consultant, Vetworks, Belgium</p> <p>It is well-known that mycotoxins impact animals in different ways, and the performance of animals is not the only concern. As a consequence, the amount of inventiveness, time and money the producer should allocate to mycotoxin control becomes a real puzzle.</p> <p>Adisseo MycoInfo's Webinar series aim to gather experts around a table to together draw up a picture of a holistic mycotoxin management.&nbsp;During this third session, Dr. Hilde Van Meirhaeghe, Poultry Consultant at Vetworks, Belgium, will address the effects of the functioning of reproductive, digestive and respiratory systems.</p><br></p><p><a href="http://www.feedchannel.online/how-mycotoxins-affect-reproductive"><img src="http://www.feedchannel.online/64968559/70866648/ed324981e3e8531338953d31140ba58f/standard/download-14-thumbnail.jpg" width="75" height=""/></a></p> aflatoxin barrier deoxynivalenol DON dysbiosis ergot fertility hatchability immunity inflammation intestine molds mycotoxin deactivator pathogen reproductive performance vaccination yeast ZEA Zearalenone http://www.feedchannel.online/setting-the-issues-on-oxidative <p><b>Speakers:</b> Prof Peter Surai, Dr Mario Estevez&nbsp;and Dr Pierre-André Geraert&nbsp;<br><br>Prof Peter Surai and Dr Mario Estevez share their experts insights on Oxidative stress.<br><br><br><p><b>Webinar #1: Oxidative Stress in Animal Production</b><br>On the basis of oxidative stress (Prof Peter Surai) and its impact on meat quality (Dr Mario Estevez) &amp; share questions and answers during the roundtable.<br></p></p><p><a href="http://www.feedchannel.online/setting-the-issues-on-oxidative"><img src="http://www.feedchannel.online/64968579/66511995/f914e31f3331a3bc8f5fd73884bb4d34/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66511995 Thu, 04 Mar 2021 10:00:39 GMT Setting the Issues on Oxidative Stress in Animal Production Speakers: Prof Peter Surai, Dr Mario Estevezand Dr Pierre-André GeraertProf Peter Surai and Dr Mario Estevez share their experts insights on Oxidative stress.Webinar #1: Oxidative Stress in Animal ProductionOn the basis of oxidative stress (Prof Peter Surai) and its impact on meat quality (Dr Mario Estevez) share questions and answers during the roundtable. Speakers: Prof Peter Surai, Dr Mario Estevezand Dr Pierre-André GeraertProf Peter Surai and Dr Mario Estevez share their experts insights on Oxidative stress.Webinar #1: Oxidative Stress in Animal ProductionOn the basis of oxidative stress (Prof... FeedChannel 06:20 <p><b>Speakers:</b> Prof Peter Surai, Dr Mario Estevez&nbsp;and Dr Pierre-André Geraert&nbsp;<br><br>Prof Peter Surai and Dr Mario Estevez share their experts insights on Oxidative stress.<br><br><br><p><b>Webinar #1: Oxidative Stress in Animal Production</b><br>On the basis of oxidative stress (Prof Peter Surai) and its impact on meat quality (Dr Mario Estevez) &amp; share questions and answers during the roundtable.<br></p></p><p><a href="http://www.feedchannel.online/setting-the-issues-on-oxidative"><img src="http://www.feedchannel.online/64968579/66511995/f914e31f3331a3bc8f5fd73884bb4d34/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> acidity chicken chicks hydroperoxide inflammation meat defaults meat defects meat quality mortality muscle growth issues myopathies myopathy nutritional needs Oregon disease oxidative stress piglets poultry risks shelf life stress situation swine turkey weaning period webinar white striping wooden breasts http://www.feedchannel.online/webinar-2-understanding-gut-health-1 <p><b>Speakers: </b>Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&nbsp;<br><br>Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.<br><br><p><b><u>Q&amp;A Session held during the live:</u></b></p> <p><b>Q: Are the biomarkers available commercially?</b></p> <p>Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.</p><p><br></p> <p><b>Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?</b></p> <p>The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).</p><p><br></p> <p><b>Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?</b></p> <p>It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.</p><p><br></p> <p><b>Q:&nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?</b></p> <p>Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?</b></p> <p>Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?</b></p> <p>Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.</p><p><br></p> <p><b>&nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?</b></p> <p>Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.</p> <p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"><img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66512100 Thu, 04 Mar 2021 10:00:39 GMT Webinar #2: Understanding Gut Health in poultry production Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable.QA Session held during the live: Q: Are the biomarkers available commercially? Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years. Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry? The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016). Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium? It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives. Q:Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections? Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system. Q:Can externally supplemented butyrate has the same potency as internally synthesised by bacteria? Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota. Q:I thought organic acids are best alternative for AGP, also most economical one. Is it correct? Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider. Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you? Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives. Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André GeraertWatch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the... FeedChannel 50:49 <p><b>Speakers: </b>Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert&nbsp;<br><br>Watch more on gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.<br><br><p><b><u>Q&amp;A Session held during the live:</u></b></p> <p><b>Q: Are the biomarkers available commercially?</b></p> <p>Lots of biomarkers can be easily measured in analytical labs, however reference values are still missing to help define what is a dysbiosis situation vs a normal one. Scientists are working hard to get such figures and we can expect to have practical and efficient tools in the coming years.</p><p><br></p> <p><b>Q: Hello Pierre-Andre, Greetings from Venezuela. What are the residual effects of misuse and abuse of AGP and antibiotics in general, in pigs and poultry?</b></p> <p>The world misuse or overuse of antibiotics in both humans and animals has conducted to these antimicrobial resistances that we observed worldwide. In countries with a significant duration of ban on AGP's and more prudent use of antibiotics a clear reduction of antimicrobial resistance has been reported (EFSA reports, 2015-2016).</p><p><br></p> <p><b>Q: One of the alternatives you mentioned was herbs, do you think that they can help us to control Clostridium?</b></p> <p>It is important to consider that no one alternative can be considered as the only solution to get rid of Clostridium perfringens. However some solutions such as some Bacillus subtilis can exhibit a specific efficiency on such a pathogen bug. Essential oils and herbs could have some effect on the host to reinforce its resistance as well as on the pathogen by itself. But guaranteeing consistency and delivering to the right level of the intestine are still important issues for those alternatives.</p><p><br></p> <p><b>Q:&nbsp;Besides improving animal growth and wellbeing, does improving animal gut health help to fight against viral infections?</b></p> <p>Reinforcing the gut health or better speaking the gut wall will improve resistance of the animals to challenges through bacteria, parasites and virus. We have also observed that a mycotoxin challenged gut wall would better resist if there was supplementation with a specific Bacillus subtilis through better gut wall integrity and gut immune system.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;Can externally supplemented butyrate has the same potency as internally synthesised by bacteria?</b></p> <p>Very interesting question not yet solved by the experts. When giving formulated butyrate to be delivered at the intestinal level the positive effect on the enterocytes and gut mucosa can be observed. However, when influencing the microbiota profile stimulating the butyrate bacteria producers directly or indirectly through the cross feeding would give a localized and dedicated effect with more long term consequences through the rebalancing of the microbiota.</p><p><br></p> <p><b>&nbsp;Q:&nbsp;I thought organic acids are best alternative for AGP, also most economical one. Is it correct?</b></p> <p>Organic acids can contribute to control microbiotia through both pH reduction and their radicals penetrating into the bacterias. However, they are not specific to any bacteria and might also affect commensal bacteria that could impair performance as observed at high doses or very young animals. Moreover, coating is also important to consider.</p><p><br></p> <p><b>&nbsp;Q: What is the difference between probiotics and prebiotics? Which kind of alternative will be more developped in the next years according to you?</b></p> <p>Probiotics are live micro-organisms which, when administered in adequate amounts, confer a health benefit to the host. Conversely, prebiotics are nutritive substrates that are only metabolized by the gut microflora to benefit to the animal performances and health. Scientists are working more to develop nutritional solutions based on combination, such as symbiotics which combine pre and probiotics, to guarantee the efficacy of those alternatives.</p> <p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/webinar-2-understanding-gut-health-1"><img src="http://www.feedchannel.online/64968567/66512100/7a6a135af606fa120120838f03bbf657/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP free alternatives to antibiotics antibiotic reduction antibiotics anti-inflammatory alternatives antimicrobial resistance bacteria bacterial interactions beneficial biomarkers butyrate challenge cross feeding gut barrier gut health harmful immunity inflammation microbiota mucin mucosa poultry protein fermentation roundtable toxic compounds Vietnam policy webinar http://www.feedchannel.online/understanding-gut-health-in-poultry-1 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.<br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"><img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66512133 Thu, 04 Mar 2021 09:59:50 GMT Understanding Gut Health in poultry production Roundtable Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productionGut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation... FeedChannel 16:46 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in poultry production.<br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>Gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/understanding-gut-health-in-poultry-1"><img src="http://www.feedchannel.online/64968559/66512133/22e1011a42859db6f83897da8ca4a69c/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP free alternatives to antibiotics antibiotic reduction antibiotics bacteria biomarkers challenge gut barrier gut health immunity inflammation microbiota mucin mucosa poultry roundtable webinar http://www.feedchannel.online/reproduction-roles-of-methionine <p>During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/reproduction-roles-of-methionine"><img src="http://www.feedchannel.online/64968555/66510390/02031470f5d2875ee7d9f9a93e028c5d/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510390 Tue, 26 May 2020 00:00:00 GMT Reproduction: Roles of Methionine and Lysine During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction,... FeedChannel 58:54 <p>During this webinar Dr. Phil Cardoso, Department of Animal Science, University of Illinois is prsenting his insights on: Reproduction: Roles of Methionine and Lysine Fulfilling amino acid requirements contributes to dairy reproduction, production, and health. The essential nutrients methionine and lysine impact reproduction in several ways: Through follicle quality, uterine environment, embryo composition, pregnancy recognition, pregnancy loss, placenta signaling, and calf birthweight.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/reproduction-roles-of-methionine"><img src="http://www.feedchannel.online/64968555/66510390/02031470f5d2875ee7d9f9a93e028c5d/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> choline CP crude proteins dairy cows diet diets embryonic loss factors fatty acids follicle follicular genes health disorders immune response inflammation inflammatory lactating lactation lysine MET milk yield placenta PMN polymorphonuclear cells postpartum pregnancy production recommendations reproduction requirements RPL RPM rumen-protected methionine Smart Science Series supplementation transcriptome transition period uterine samples uterus http://www.feedchannel.online/webinar-8-selenium-a-key-player-in <p><b>Speakers:</b> Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)<br><br>Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.<br><br><br><b>WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance</b><br></p><p><a href="http://www.feedchannel.online/webinar-8-selenium-a-key-player-in"><img src="http://www.feedchannel.online/64968570/66511380/81a9a382aa69d777fc71ee900172118f/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66511380 Wed, 18 Dec 2019 00:00:00 GMT WEBINAR #8 : Selenium, a key player in immunity to support animal health and... Speakers: Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance Speakers: Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University,... FeedChannel 01:01:13 <p><b>Speakers:</b> Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK)<br><br>Prof Charlotte LAURIDSEN (Aarhus University, Denmark), Prof Bernd KASPERS (Munich University, Germany) and Prof Peter SURAI (Feed-Food Ltd, UK) help us to understand the role of Selenium.<br><br><br><b>WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance</b><br></p><p><a href="http://www.feedchannel.online/webinar-8-selenium-a-key-player-in"><img src="http://www.feedchannel.online/64968570/66511380/81a9a382aa69d777fc71ee900172118f/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> antioxidants avian balance dietary supplementation drivers egg whites enzymes features genes gut immune system immunity inflammation inflammatory response markers metabolites microbiota mucosal barrier optimal status organic oxidation oxidative stress phagocytes phagocytosis pigs prooxidants regulation requirements respiratory burst ROS SeCYS selenite selenium selenocysteine selenomethionine selenoproteins SeMET swine transfers triggers vitamin E webinar yolks http://www.feedchannel.online/poultry-gut-health-prof-peter-surai <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-peter-surai"><img src="http://www.feedchannel.online/64968580/67988128/9ca9ed32bb604c8b7e8df9fa48d93c31/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988128 Tue, 12 Nov 2019 00:00:00 GMT Poultry: Gut health, Prof Peter SURAI Questions & Answers Session Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing... FeedChannel 10:02 <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-peter-surai"><img src="http://www.feedchannel.online/64968580/67988128/9ca9ed32bb604c8b7e8df9fa48d93c31/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> antioxidants coccidia coccidiosis essential oils gut health inflammation measurement measuring nutritionists oxidation oxidative stress pro-inflammatory pro-oxidants redox balance Se selenium taurine veterinarians http://www.feedchannel.online/poultry-gut-health-prof-richard <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-richard"><img src="http://www.feedchannel.online/64968561/67988126/44cd0aa6ab1c095b5891073b095b1e68/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988126 Tue, 12 Nov 2019 00:00:00 GMT Poultry: Gut health, Prof Richard DUCATELLE Questions & Answers Session Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing... FeedChannel 06:14 <p><br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/poultry-gut-health-prof-richard"><img src="http://www.feedchannel.online/64968561/67988126/44cd0aa6ab1c095b5891073b095b1e68/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> acetate producers acetic acid anaerobic microbes beneficial bacteria butyrate forms butyric acid caecum endogenous production inflammation microbiota http://www.feedchannel.online/feedase-fibres-p-lamya-rhayat <p><p></p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-fibres-p-lamya-rhayat"><img src="http://www.feedchannel.online/64968566/67986593/bfb635f83f498df67f3147cb55ad6575/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67986593 Tue, 12 Nov 2019 00:00:00 GMT Feedase, fibres & P, Lamya Rhayat Questions & Answers Session Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the... FeedChannel 02:41 <p><p></p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-fibres-p-lamya-rhayat"><img src="http://www.feedchannel.online/64968566/67986593/bfb635f83f498df67f3147cb55ad6575/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> challenge enzymes immune response immunity inflammation NSPase http://www.feedchannel.online/fibre-fermentation-and-the-possible <p><b>Speaker: </b>Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)<p><b><br></b></p><p><b>Presentation:<br></b>Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p><p><b>Swine: Managing Sows<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/fibre-fermentation-and-the-possible"><img src="http://www.feedchannel.online/64968579/68001747/2e984a4fbb3f8545a7778465f0af4b37/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68001747 Fri, 08 Nov 2019 00:00:00 GMT Fibre fermentation and the possible role of butyrate in pig health Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)Presentation:Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.Poultry Swine Conferences 2019Swine: Managing SowsManaging sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance. Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)Presentation:Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving... FeedChannel 47:09 <p><b>Speaker: </b>Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark)<p><b><br></b></p><p><b>Presentation:<br></b>Butyrate, either endogenous (produced by microbiota) or exogenous (supplied by the feed) is a key nutrient for gut metabolism: reducing intestinal inflammation, improving absorptive capacity, strengthening gut barrier resulting in better performance and better meat quality.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b></p><p><b>Swine: Managing Sows<br></b>Managing sows starts with improving their feed intake, particularly in lactation. Manipulating the feed composition to stimulate endogenous butyrate production, to improve quantity and quality of colostrum and milk will help to support prolificity and piglet performance.</p></p><p><a href="http://www.feedchannel.online/fibre-fermentation-and-the-possible"><img src="http://www.feedchannel.online/64968579/68001747/2e984a4fbb3f8545a7778465f0af4b37/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> acetate apoptosis arabinoxylans AX bacteria boar taint butyrate carbohydrates colitis conference dietary fibers energy fibres gut health histone deacetylase inhibitors human health inflammation integrity intestinal barrier function lactate meat quality metabolites microbiota oxidative stress pathways piglets pigs prebiotics pro-inflammatory cytokines resistant starch rodent models SCFA profiles short chain fatty acids signaling sodium butyrate supplementation swine tributyrin weaning http://www.feedchannel.online/antioxidant-prooxidant-balance-in <p><b>Speaker:</b> Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)<br><br><br><b>Presentation:</b><br>Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/antioxidant-prooxidant-balance-in"><img src="http://www.feedchannel.online/64968566/67988049/4a23f1e84d4a3b36eb67adc4e38eed5d/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988049 Thu, 31 Oct 2019 00:00:00 GMT Antioxidant-Prooxidant balance in the gut: health implication for poultry and... Speaker: Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)Presentation:Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Speaker: Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)Presentation:Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.Poultry Swine Conferences 2019 Poultry:... FeedChannel 43:23 <p><b>Speaker:</b> Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK)<br><br><br><b>Presentation:</b><br>Optimizing the gut redox balance strengthens the intestinal frontier and helps to guarantee optimal performance under stressful conditions.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/antioxidant-prooxidant-balance-in"><img src="http://www.feedchannel.online/64968566/67988049/4a23f1e84d4a3b36eb67adc4e38eed5d/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> additives antioxidants carotenoids chickens conference dietary AO digestion free radicals gastro-intestinal tract GIT heat shock proteins heat stress HSP immunity inflammation leaky gut microbiota mycotoxins NF-KB NRF2 oxidative stress pigs polyphenols poultry prebiotics probiotics pro-inflammatory cytokines redox balance ROS Se selenium SOD swine symbiotic transcription factors vitamin E http://www.feedchannel.online/maintenance-of-intestinal-barrier <p><b>Speaker</b>: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)<br><br><br><b>Presentation:</b><br>Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/maintenance-of-intestinal-barrier"><img src="http://www.feedchannel.online/64968560/67988046/593c7603d15d62622520e989d9fbc0c8/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67988046 Thu, 31 Oct 2019 00:00:00 GMT Maintenance of intestinal barrier function: a key element in inflammatory... Speaker: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)Presentation:Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.Poultry Swine Conferences 2019 Poultry: Gut health:Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance. Speaker: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)Presentation:Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health... FeedChannel 31:48 <p><b>Speaker</b>: Dr Pascal THIERY (Tech Support Health by Nutrition, Adisseo, France)<br><br><br><b>Presentation:</b><br>Bacillus-based probiotic show a significant effect on reducing the gut inflammatory processes supporting their efficacy on performance and gut health management.<br><br><br><u><b>Poultry &amp; Swine Conferences 2019</b><br></u> <br><b>Poultry: Gut health:<br></b>Dietary fibres, short chain fatty acids or probiotics are potential means to improve the gut functioning. Indeed, modifying the gut microbiota, enhancing butyrogenic producing bacteria, reducing gut inflammation, optimizing redox balance contribute to better performance and stress resistance.<br></p><p><a href="http://www.feedchannel.online/maintenance-of-intestinal-barrier"><img src="http://www.feedchannel.online/64968560/67988046/593c7603d15d62622520e989d9fbc0c8/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> Alterion bacillus subtilis bacteria birds broilers butyrate chickens conference cytokines dysbiosis gut health hypoxanthine immune system immunity inflammation integrity intestinal barrier leaky gut metabolites microbiota mucosa niacin nicotinic acid poultry probiotics symbiosis TEER tight junctions transepithelial electrical resistance villi http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes <p><b>Speaker</b>: Dr Lamya RHAYAT (CERN, Adisseo, France)<br><p><br></p><p><b>Presentation:</b><br>Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes"><img src="http://www.feedchannel.online/64968570/67986591/81a457004b411d8a37e03edcf5634b3b/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67986591 Thu, 31 Oct 2019 00:00:00 GMT The pro-prebiotic effect of enzymes: their roles on gut health Speaker: Dr Lamya RHAYAT (CERN, Adisseo, France)Presentation:Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Speaker: Dr Lamya RHAYAT (CERN, Adisseo, France)Presentation:Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the... FeedChannel 34:26 <p><b>Speaker</b>: Dr Lamya RHAYAT (CERN, Adisseo, France)<br><p><br></p><p><b>Presentation:</b><br>Enzymes modify the substrates reaching the ileum, thus modulating the microbiota. The benefits of enzymes also lay on those effects: stimulating the butyrogenic bacteria, improving the absorptive capacity and reducing the gut inflammation.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b></p><p>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/the-pro-prebiotic-effect-of-enzymes"><img src="http://www.feedchannel.online/64968570/67986591/81a457004b411d8a37e03edcf5634b3b/standard/download-9-thumbnail.jpg" width="600" height="338"/></a></p> bacteria birds chickens conference cross-feeding enzymes gut health immune response immunity inflammation intestinal barrier low digestible proteins metabolites microbiota mucosa mucus layers NSPase pigs poultry prebiotics Rovabio swine http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut <p><b>Speaker:</b> Prof Joshua GONG Agriculture and Agri-Food Canada <br><br><b>Presentation:</b><br>Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"><img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499272 Thu, 22 Aug 2019 00:00:00 GMT Butyrate: a tool for a better gut health Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities.... FeedChannel 30:30 <p><b>Speaker:</b> Prof Joshua GONG Agriculture and Agri-Food Canada <br><br><b>Presentation:</b><br>Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"><img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> absorptive anti-virulence apoptosis bacteria balance barrier beta diversity birds breast muscle broilers butyrate colonization resistance colon physiology digestive disease control EGFR endogenous epidermal growth factor receptor epithelial epithelium exogenous fat fermentation product functions healthy gut homeostasis immune system inflammation inhibition integrity intestinal alkaline phosphatase intracellular IAP leaky gut lipids lumen major mechanisms membrane messenger microbiota modulation preventing prevention producers producing PSA 2019 regulation RNA roles Salmonella sequencing sources species tight junctions toxins http://www.feedchannel.online/campylobacter-is-not-a-commensal-in <p><b>Speaker: </b>Dr Lisa WILLIAMS, Swansea, UK <br><br>Campylobacter is not a harmless commensal, affecting bird health, welfare and performance. There is a changing host-pathogen dynamic, with possible campylobacter mutation, including bacteria gene transfer. Exposure is difficult to prevent and the best way forward is to improve chicken resistance.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/campylobacter-is-not-a-commensal-in"><img src="http://www.feedchannel.online/64968555/66498949/b65de1094e219db0e1ff1e71f96e8203/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498949 Tue, 02 Jul 2019 00:00:00 GMT Campylobacter is not a commensal in chickens and compromises gut health and... Speaker: Dr Lisa WILLIAMS, Swansea, UK Campylobacter is not a harmless commensal, affecting bird health, welfare and performance. There is a changing host-pathogen dynamic, with possible campylobacter mutation, including bacteria gene transfer. Exposure is difficult to prevent and the best way forward is to improve chicken resistance.6th international Conference on Poultry Intestinal Health (IHSIG) Speaker: Dr Lisa WILLIAMS, Swansea, UK Campylobacter is not a harmless commensal, affecting bird health, welfare and performance. There is a changing host-pathogen dynamic, with possible campylobacter mutation, including bacteria gene transfer.... FeedChannel 40:34 <p><b>Speaker: </b>Dr Lisa WILLIAMS, Swansea, UK <br><br>Campylobacter is not a harmless commensal, affecting bird health, welfare and performance. There is a changing host-pathogen dynamic, with possible campylobacter mutation, including bacteria gene transfer. Exposure is difficult to prevent and the best way forward is to improve chicken resistance.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/campylobacter-is-not-a-commensal-in"><img src="http://www.feedchannel.online/64968555/66498949/b65de1094e219db0e1ff1e71f96e8203/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> caeca Campylobacter cases chicken flocks commensal cross-contamination risks diets diseases diversity EU Europe feed conversion harmful health host IHSIG immune responses immunity infection inflammation interactions liver mortality pathogen polyunsaturated fatty acids PUFAs salmon oil severity under-cooking weight gain welfare http://www.feedchannel.online/steering-immune-responses-using <p><b>Speaker: </b>Prof Adrian SMITH, Oxford, UK <br><br>How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! <br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/steering-immune-responses-using"><img src="http://www.feedchannel.online/64968556/66498937/1a30b0a8a996cd32d6a48acb766e7cd0/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498937 Tue, 02 Jul 2019 00:00:00 GMT Steering immune responses using nutritional interventions: should it be pro-... Speaker: Prof Adrian SMITH, Oxford, UK How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! 6th international Conference on Poultry Intestinal Health (IHSIG) Speaker: Prof Adrian SMITH, Oxford, UK How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both... FeedChannel 41:10 <p><b>Speaker: </b>Prof Adrian SMITH, Oxford, UK <br><br>How can we analyze nutritional interventions? Assessing effects of manipulations requires measurements of lots of parameters, applying multiple methods (immunology, histology, sequencing…), employing both experimental and field systems (germ-free, genetics, specific pathogens…). We deal with a complex moving target! <br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/steering-immune-responses-using"><img src="http://www.feedchannel.online/64968556/66498937/1a30b0a8a996cd32d6a48acb766e7cd0/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> additives adhesion age changes communities computational predictions dendritic cells ecological succession environment food gut cells IgA IHSIG immune compartment immunity immunoglobulins immunology inflammation interactions microbe-host interactions microbial status microbiota poultry regulation repertoires spatial ecology T cells vitamin A http://www.feedchannel.online/approaches-to-identify-biomarkers <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498935 Tue, 02 Jul 2019 00:00:00 GMT Approaches to identify biomarkers for intestinal health and the first tools... Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.6th international Conference on Poultry Intestinal Health (IHSIG) Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance.... FeedChannel 39:19 <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> amino acids aminopeptidase EY anti-inflammatory compounds bacteria biomarkers butyrate producing diseases enzyme families fibronectin functional activity gut wall healthy humans IHSIG inflammation intestinal intestines mechanisms metabolome metabolomics microbial diversity microbiota models pathogens peptides proteins response species villi http://www.feedchannel.online/questions-answers-session-with-dr-2 <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</b></p><p><a href="http://www.feedchannel.online/questions-answers-session-with-dr-2"><img src="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66526889 Thu, 25 Apr 2019 00:00:00 GMT Questions & Answers Session with Dr. Jean Paul Lalles Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions Answers Session Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of... FeedChannel 11:12 <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this Advancia Academy 2019, Worldwide experts answered questions on butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Questions &amp; Answers Session</b></p><p><a href="http://www.feedchannel.online/questions-answers-session-with-dr-2"><img src="http://www.feedchannel.online/64968559/66526889/fd5e5a097eee18193901b9b05f2b2baf/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy enzyme heat shock protein inflammation intestinal alkaline phosphatase phosphorylation http://www.feedchannel.online/from-butyrate-to-gut-protection <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <br><br>Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.<br> Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.<br> The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&nbsp;<br><br><br><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"><img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515787 Wed, 24 Apr 2019 00:00:00 GMT From butyrate to gut protection systems and inflammation: molecular and... Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin. Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut. The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Dr Jean-Paul LALLES, Human Division, INRA Rennes, France Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin. Inducible Heat... FeedChannel 21:18 <p><b>Speaker: </b>Dr Jean-Paul LALLES, Human Division, INRA Rennes, France <br><br>Butyrate stimulates the activity of the important anti-inflammatory alkaline phosphatase: helping to detoxify the bacterial endotoxins among with LPS and flagellin.<br> Inducible Heat Shock Proteins (HSP27 and HSP70) maybe activated under stressful conditions to protect the gut.<br> The endogenous bacteria produced butyrate has been shown to stimulates the iHSP helping the gut. Lastly the role of butyrate as histone deacetylase inhibitor demonstrates its potential on epigenetics.&nbsp;<br><br><br><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/from-butyrate-to-gut-protection"><img src="http://www.feedchannel.online/64968577/66515787/435bda61a825f3997f514900fbdf5780/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy anti-inflammatory conference epigenetics gut barrier heat shock protein heat stress HSP IAP immune defenses inflammation intestinal alkaline phosphatase metabolites microbiota http://www.feedchannel.online/metabolic-insight-into-the-action <p><b>Speaker:</b> Prof Kolapo AJUWON, Purdue Univ, USA <br><br>Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.<br> Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake. <br><br><br><b>&nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/metabolic-insight-into-the-action"><img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515778 Wed, 24 Apr 2019 00:00:00 GMT Metabolic insight into the action of butyrate in the gut and beyond Speaker: Prof Kolapo AJUWON, Purdue Univ, USA Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain. Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Prof Kolapo AJUWON, Purdue Univ, USA Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly... FeedChannel 41:13 <p><b>Speaker:</b> Prof Kolapo AJUWON, Purdue Univ, USA <br><br>Butyrate improves the gut integrity through strengthening the tight junctions as well as stimulating immune response and reducing inflammation induced by pathogen bacteria. Moreover, it is clearly shown that endogenous, from fiber-degrading intestinal bacteria or exogenous butyrate results in increased circulating level in plasma and brain.<br> Butyrate has indeed a strong influence on the gut-brain axis: stimulating PYY, serotonin production. Butyrate also appears to stimulate lipid metabolism at the cellular level through increasing insulin sensitivity, adipocyte differentiation and glucose uptake. <br><br><br><b>&nbsp;Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/metabolic-insight-into-the-action"><img src="http://www.feedchannel.online/64968570/66515778/92fcd7c99aec63a6ec89d7fb29ce5168/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> adipocytes advancia academy chickens conference cytokines epithelium gut integrity inflammation inflammatory insulin intestinal health lipids mechanisms mice pathways pigs poultry SCFA short chain fatty acids tight junctions http://www.feedchannel.online/the-use-of-exogenous-butyrate-and <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br>&nbsp;<br>Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.<br> Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.<br><br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"><img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515777 Wed, 24 Apr 2019 00:00:00 GMT The use of exogenous butyrate, and the stimulation of endogenous intestinal... Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence. Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria. Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation Speaker: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating... FeedChannel 37:59 <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br>&nbsp;<br>Salmonella is colonizing the ceca. Thus, butyrate needs to be protected to have an effect against Salmonella through a clear anti-virulence effect by downregulating virulence genes. A large part of antimicrobial use is for intestinal disorders and coated butyrate supplementation shows a reduction in Necrotic enteritis (Clostridium perfringens) occurrence.<br> Butyrate is a key molecule for strengthening gut integrity, reducing gut inflammation and improving tight junctions. Lots of gut bacteria are butyrate producers helping promoting a better gut health and as feed supplement could further reduce necrotic enteritis and other gut dysbiosis. Cecal butyrate producing bacteria can be stimulated with dietary xylan-oligosaccharides which further increases cross-feeding lactate to butyrate using bacteria.<br><br><br> <b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Presentation</b></p><p><a href="http://www.feedchannel.online/the-use-of-exogenous-butyrate-and"><img src="http://www.feedchannel.online/64968568/66515777/25d53f40e0ef28610f723143e29119b7/standard/download-7-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy anti-inflammatory arabinoxylans bacteria broilers carbohydrates chickens community conference enzymes epithelium genes expression gut integrity inflammation intestinal health microbial populations microbiota models poultry production diseases reducing antibiotics regulation salmonella strains sustainability tight junctions http://www.feedchannel.online/prof-kolapo-ajuwon-highlight-on <p><p>Prof Kolapo AJUWON gives his highlight on: <b>Metabolic insight into the action of butyrate in the gut and beyond</b><br><br></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-kolapo-ajuwon-highlight-on"><img src="http://www.feedchannel.online/64968569/66516350/cbfb2f1f32d99f43cfbf69e582e475c6/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66516350 Wed, 17 Apr 2019 00:00:00 GMT Prof Kolapo AJUWON Highlight on Butyrate Prof Kolapo AJUWON gives his highlight on: Metabolic insight into the action of butyrate in the gut and beyondProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Prof Kolapo AJUWON gives his highlight on: Metabolic insight into the action of butyrate in the gut and beyondProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity,... FeedChannel 01:46 <p><p>Prof Kolapo AJUWON gives his highlight on: <b>Metabolic insight into the action of butyrate in the gut and beyond</b><br><br></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/prof-kolapo-ajuwon-highlight-on"><img src="http://www.feedchannel.online/64968569/66516350/cbfb2f1f32d99f43cfbf69e582e475c6/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy brain functions immune response inflammation mechanisms http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on <p><p>Dr Jean-Paul LALLES gives his highlight on: <b>From butyrate to gut protection systems and inflammation: molecular and functional aspects</b><br><br></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on"><img src="http://www.feedchannel.online/64968576/66515941/f75df27a29eb4281b2b9e2846ef5bc39/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66515941 Wed, 17 Apr 2019 00:00:00 GMT Dr Jean-Paul LALLES Highlight on Butyrate Dr Jean-Paul LALLES gives his highlight on: From butyrate to gut protection systems and inflammation: molecular and functional aspectsProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.During this event,worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight Dr Jean-Paul LALLES gives his highlight on: From butyrate to gut protection systems and inflammation: molecular and functional aspectsProduced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects... FeedChannel 02:32 <p><p>Dr Jean-Paul LALLES gives his highlight on: <b>From butyrate to gut protection systems and inflammation: molecular and functional aspects</b><br><br></p><p>Produced by the endogenous bacteria or supplemented through the diet, butyrate exhibits lots of positive effects on intestinal integrity, gut immune function, regulation of gut-brain axis up to acting on pathogens such as Salmonella.<br></p><p>During this event,&nbsp;worldwide experts explore all potentials of butyrate from endogenous microbiota or dietary supplementation to strengthen health of the animals.<br></p><p><br></p><p><b>Advancia Academy 2019- Butyrate: from the Nutrient to the Messenger - Highlight</b></p></p><p><a href="http://www.feedchannel.online/dr-jean-paul-lalles-highlight-on"><img src="http://www.feedchannel.online/64968576/66515941/f75df27a29eb4281b2b9e2846ef5bc39/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> advancia academy gut barrier heat shock proteins HSP IAP inflammation intestinal alkaline phosphatase stress resistance tight junctions http://www.feedchannel.online/microbiota-is-necessary-for-the <p><span><b>Speaker:</b> Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany<br></span><br><p>The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.</p><p><br></p><div><table><tbody><tr><td><b>&nbsp;</b><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></td></tr></tbody></table></div></p><p><a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"><img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547354 Tue, 23 Oct 2018 00:00:00 GMT Microbiota is necessary for the development of Immune system Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Speaker: Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, GermanyThe gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other... FeedChannel 32:53 <p><span><b>Speaker:</b> Prof Bernd KASPERS, Inst Vet Medicine, Univ Munich, Germany<br></span><br><p>The gut immune system (lymphocytes B and C, macrophages, dendritic cells…) is the largest immune tissue in the body and is the first to have to deal with pathogens and other ingested xenobiotics. A diverse and well-developed microbiota is necessary for the development of an efficient immune reaction avoiding inflammation response. But immune system is also involved in controlling intestinal microbiota.</p><p><br></p><div><table><tbody><tr><td><b>&nbsp;</b><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></td></tr></tbody></table></div></p><p><a href="http://www.feedchannel.online/microbiota-is-necessary-for-the"><img src="http://www.feedchannel.online/64968577/69547354/9a5db90b783a5e7a8eacc34798c3014d/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> adaptive Advancia 2018 antibody bacteria bacterial species B-cells broilers cells Clostridium butyricum cues development E. coli nissle Enterococcus faecium environmental factors extensions gene expression germ free gut barrier homeostasis Ig IgA concentrations IgM immune system immunization immunology inflammation inflammatory response innate interactions Lactobacillus rhamnosus layers macrophages microbiome microbiota mucosal mucus nutrients plasma regulatory t-cells specific antibodies specific-pathogen-free SPF birds http://www.feedchannel.online/prof-bernd-kaspers-presentation <p><b>Speaker: </b>Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:<br><br> Microbiota is necessary for the development of Immune system <p><br></p><p><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b></span><br></p></p><p><a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"><img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547365 Wed, 10 Oct 2018 00:00:00 GMT Prof Bernd KASPERS presentation introduction Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation: Microbiota is necessary for the development of Immune system Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction Speaker: Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation: Microbiota is necessary for the development of Immune system Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction FeedChannel 01:28 <p><b>Speaker: </b>Prof Bernd KASPERS (Univ Munich, Germany), introduces his presentation:<br><br> Microbiota is necessary for the development of Immune system <p><br></p><p><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b></span><br></p></p><p><a href="http://www.feedchannel.online/prof-bernd-kaspers-presentation"><img src="http://www.feedchannel.online/64968571/69547365/dde306fc37c09e093be8e94e1f4d9b1f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> adaptive Advancia 2018 antibody bacteria bacterial species bactery B-cells broilers cells Clostridium butyricum cues development E. coli nissle Enterococcus faecium environmental factors extensions gene expression germ free gut barrier homeostasis Ig IgA concentrations IgM immune system immunization immunology inflammation inflammatory response innate interactions introducing introduction Lactobacillus rhamnosus layers macrophages microbiota microbium mucosal mucus nutrients plasma regulatory t-cells specific antibodies specific-pathogen-free SPF birds http://www.feedchannel.online/from-oxidative-stress-to <p><span><b>Speaker:</b> Prof Charlotte LAURIDSEN</span><br><p></p><p>An optimized antioxidant balance, particularly vitamin E and selenium, is important to support immune system.</p><p><br></p><b>PSA Oxidative Stress session 2017</b><p></p><p></p><p>During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium.</p></p><p><a href="http://www.feedchannel.online/from-oxidative-stress-to"><img src="http://www.feedchannel.online/64968575/69612633/7241f78c4a0c20b5b4b72d879ca7fa3f/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69612633 Mon, 11 Jun 2018 00:00:00 GMT From Oxidative stress to Inflammation: redox balance and immune system Speaker: Prof Charlotte LAURIDSENAn optimized antioxidant balance, particularly vitamin E and selenium, is important to support immune system.PSA Oxidative Stress session 2017During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium. Speaker: Prof Charlotte LAURIDSENAn optimized antioxidant balance, particularly vitamin E and selenium, is important to support immune system.PSA Oxidative Stress session 2017During the 2017 Poultry Science Association annual meeting, five... FeedChannel 35:44 <p><span><b>Speaker:</b> Prof Charlotte LAURIDSEN</span><br><p></p><p>An optimized antioxidant balance, particularly vitamin E and selenium, is important to support immune system.</p><p><br></p><b>PSA Oxidative Stress session 2017</b><p></p><p></p><p>During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium.</p></p><p><a href="http://www.feedchannel.online/from-oxidative-stress-to"><img src="http://www.feedchannel.online/64968575/69612633/7241f78c4a0c20b5b4b72d879ca7fa3f/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> antibiotics reduction antimicrobials antioxidants bacteria C chickens conference diseases E fatty acids immunity inflammation oils oxidation oxidative stress piglets mortality pigs poultry redox balance ROS supplementation swine vitamins weaning http://www.feedchannel.online/efficiency-and-oxidative-metabolism <p><b>Speaker:</b> Prof Walter BOTTJE<br><p></p><p>Improving the oxidative metabolism of the mitochondria is key for feed efficiency.&nbsp;</p><p><br></p><p>&nbsp;</p><div><b>PSA Oxidative Stress session 2017</b><p></p><p>During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium.</p></div></p><p><a href="http://www.feedchannel.online/efficiency-and-oxidative-metabolism"><img src="http://www.feedchannel.online/64968571/69612626/f7340aead20bf8e34af1849ba9de8f51/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69612626 Mon, 11 Jun 2018 00:00:00 GMT Efficiency and Oxidative Metabolism: the difficult balance Speaker: Prof Walter BOTTJEImproving the oxidative metabolism of the mitochondria is key for feed efficiency.PSA Oxidative Stress session 2017During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium. Speaker: Prof Walter BOTTJEImproving the oxidative metabolism of the mitochondria is key for feed efficiency.PSA Oxidative Stress session 2017During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from... FeedChannel 34:06 <p><b>Speaker:</b> Prof Walter BOTTJE<br><p></p><p>Improving the oxidative metabolism of the mitochondria is key for feed efficiency.&nbsp;</p><p><br></p><p>&nbsp;</p><div><b>PSA Oxidative Stress session 2017</b><p></p><p>During the 2017 Poultry Science Association annual meeting, five speakers addressed the issue from different viewpoints as part of the Oxidative Stress Symposium.</p></div></p><p><a href="http://www.feedchannel.online/efficiency-and-oxidative-metabolism"><img src="http://www.feedchannel.online/64968571/69612626/f7340aead20bf8e34af1849ba9de8f51/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> antioxidants broilers chickens conference feed efficiency genomics inflammation metabolism mitochondrial complexes mitochondria reverse oxidation oxidative stress pathways poultry predictions progesterone proton leak radicals redox reverse electron flow ROS http://www.feedchannel.online/sulfur-amino-acids-and-organic <p><b>Speakers: </b>Dr Mickaël Briens and Dr Dolores I. Batonon-Alavo, ADISSEO, France<br><p>Sulfur amino acids and selenium appeared complementary, through their related metabolic pathways, to help piglets and sows to cope with challenges.</p><p><br></p><p><b>Swine Conference 2018, from Sow to Meat Quality - Presentation</b></p><p>European scientists and experts revisit the nutrition of the sows and the piglets to get more robust piglets, to improve the pork meat quality and to ensure a sustainable pig production</p></p><p><a href="http://www.feedchannel.online/sulfur-amino-acids-and-organic"><img src="http://www.feedchannel.online/64968561/69595822/38cd094c368526c9f4a6a42d561db588/standard/download-16-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69595822 Tue, 27 Mar 2018 00:00:00 GMT Sulfur amino acids and organic selenium can improve piglet performance and... Speakers: Dr Mickaël Briens and Dr Dolores I. Batonon-Alavo, ADISSEO, FranceSulfur amino acids and selenium appeared complementary, through their related metabolic pathways, to help piglets and sows to cope with challenges.Swine Conference 2018, from Sow to Meat Quality - PresentationEuropean scientists and experts revisit the nutrition of the sows and the piglets to get more robust piglets, to improve the pork meat quality and to ensure a sustainable pig production Speakers: Dr Mickaël Briens and Dr Dolores I. Batonon-Alavo, ADISSEO, FranceSulfur amino acids and selenium appeared complementary, through their related metabolic pathways, to help piglets and sows to cope with challenges.Swine Conference 2018,... FeedChannel 52:02 <p><b>Speakers: </b>Dr Mickaël Briens and Dr Dolores I. Batonon-Alavo, ADISSEO, France<br><p>Sulfur amino acids and selenium appeared complementary, through their related metabolic pathways, to help piglets and sows to cope with challenges.</p><p><br></p><p><b>Swine Conference 2018, from Sow to Meat Quality - Presentation</b></p><p>European scientists and experts revisit the nutrition of the sows and the piglets to get more robust piglets, to improve the pork meat quality and to ensure a sustainable pig production</p></p><p><a href="http://www.feedchannel.online/sulfur-amino-acids-and-organic"><img src="http://www.feedchannel.online/64968561/69595822/38cd094c368526c9f4a6a42d561db588/standard/download-16-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acid requirements biomarkers conference hydroxyselenomethionine immunity inflammation inflammatory stress milk composition milk quality OH-SeMet performance piglets pigs redox status SeCys Se-glutathione selenium selenocysteine selenomethionine selenoproteins SeMet sows sulfur swine weaning http://www.feedchannel.online/the-intestinal-barrier-integrity <p><b>Speaker</b>: <span>Yuming GUO<br></span><br><p></p><p>&nbsp;A comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-intestinal-barrier-integrity"><img src="http://www.feedchannel.online/64968555/69608577/90fbcc97201ee1a52d65b515e0ff9be8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608577 Fri, 15 Dec 2017 00:00:00 GMT The intestinal barrier integrity revisited Speaker: Yuming GUOA comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Yuming GUOA comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.IHSIG 2017The 5th Intestinal Health Scientific... FeedChannel 36:20 <p><b>Speaker</b>: <span>Yuming GUO<br></span><br><p></p><p>&nbsp;A comprehensive review of the complexity of the intestinal barrier and the dietary factors influencing its integrity to guarantee optimal absorption and minimal inflammation.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-intestinal-barrier-integrity"><img src="http://www.feedchannel.online/64968555/69608577/90fbcc97201ee1a52d65b515e0ff9be8/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> anti-inflammatory nutrients bacteria broilers chickens claudins Clostridium conference cytokines enzymes gut health immune responses immunity inflammation intestinal barrier intestine microbiota pathways permeability poultry probiotics proteins tight junctions xylanases zinc http://www.feedchannel.online/feeding-the-birds-or-the-bugs <p><b>Speakers:&nbsp;</b>Prof Richard DUCATELLE; Prof Theo NIEWOLD<b><br></b><br><br><p><i><u><b>Roundtable Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/feeding-the-birds-or-the-bugs"><img src="http://www.feedchannel.online/64968579/69607609/d5826c3620238ddd828a3214b694b5cc/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69607609 Fri, 15 Dec 2017 00:00:00 GMT Feeding the birds or the bugs toward Nutrition Ecology Speakers:Prof Richard DUCATELLE; Prof Theo NIEWOLDRoundtable Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speakers:Prof Richard DUCATELLE; Prof Theo NIEWOLDRoundtable Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 43:05 <p><b>Speakers:&nbsp;</b>Prof Richard DUCATELLE; Prof Theo NIEWOLD<b><br></b><br><br><p><i><u><b>Roundtable Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/feeding-the-birds-or-the-bugs"><img src="http://www.feedchannel.online/64968579/69607609/d5826c3620238ddd828a3214b694b5cc/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> additives Advancia AGP antibiotics bacteria biomarkers butyrate Clostridium gut health heat stress hot climate hot condition inflammation intestine microbiota mucin mucosa oxidation probiotics roundtable warm http://www.feedchannel.online/improving-the-digestive-immune <p><b>Speaker:</b>&nbsp;Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)<br><br><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/improving-the-digestive-immune"><img src="http://www.feedchannel.online/64968571/69596617/7b4e58879663f9645c5dc06638c7aa78/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596617 Fri, 15 Dec 2017 00:00:00 GMT Improving the digestive immune system Speaker:Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an... FeedChannel 26:45 <p><b>Speaker:</b>&nbsp;Prof Theo NIEWOLD (Katholieke Univ. Leuven Universiteit, Belgium)<br><br><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/improving-the-digestive-immune"><img src="http://www.feedchannel.online/64968571/69596617/7b4e58879663f9645c5dc06638c7aa78/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> AGP AGP ban antibiotics anti-inflammatory bacteria biomarkers broilers gut health immune response immunity inflammation inflammatory response microbiota mucosa pigs poultry swine http://www.feedchannel.online/indicators-and-biomarkers-to <p><b>Speakers:</b><i><b>&nbsp;</b></i>Dr Elisabeth SANTIN (Univ. Fed do Parana, Curitiba, Brazil), Medicina veterinaria<p><i><u><b><br></b></u></i></p><p><i><u><b><br></b></u></i></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/indicators-and-biomarkers-to"><img src="http://www.feedchannel.online/64968566/69596608/e116df72d05060f5760e6e9dd1234607/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596608 Fri, 15 Dec 2017 00:00:00 GMT Indicators and biomarkers to appreciate gut health Speakers:Dr Elisabeth SANTIN (Univ. Fed do Parana, Curitiba, Brazil), Medicina veterinariaSession 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speakers:Dr Elisabeth SANTIN (Univ. Fed do Parana, Curitiba, Brazil), Medicina veterinariaSession 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 –... FeedChannel 32:32 <p><b>Speakers:</b><i><b>&nbsp;</b></i>Dr Elisabeth SANTIN (Univ. Fed do Parana, Curitiba, Brazil), Medicina veterinaria<p><i><u><b><br></b></u></i></p><p><i><u><b><br></b></u></i></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/indicators-and-biomarkers-to"><img src="http://www.feedchannel.online/64968566/69596608/e116df72d05060f5760e6e9dd1234607/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia biomarkers broilers challenges conference evaluation field gut health histological aspects histology inflammation intestinal permeability intestine performance poultry standard standardisation standardization http://www.feedchannel.online/scientific-background-on <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.<br><br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/scientific-background-on"><img src="http://www.feedchannel.online/64968558/67375858/84d40347e826b53701a8f586ef82edd5/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67375858 Fri, 15 Dec 2017 00:00:00 GMT Scientific Background on Understanding Gut Health in poultry production Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productiongut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) share questions and answers during the roundtable. Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.Webinar #2: Understanding Gut Health in poultry productiongut health, from gut microbiota (Prof... FeedChannel 23:44 <p>Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Scientific Background on Understanding Gut Health in poultry production.<br><br><br><div><b>Webinar #2: Understanding Gut Health in poultry production</b></div><div>gut health, from gut microbiota (Prof Filip van Immerseel) to gut inflammation (Prof Theo Niewold) &amp; share questions and answers during the roundtable.</div></p><p><a href="http://www.feedchannel.online/scientific-background-on"><img src="http://www.feedchannel.online/64968558/67375858/84d40347e826b53701a8f586ef82edd5/standard/download-3-thumbnail.jpg" width="600" height="338"/></a></p> AGP alternatives to antibiotics antibiotic reduction antibiotics anti-inflammatory alternatives antimicrobial resistance bacteria bacterial interactions beneficial butyrate cross feeding gut health harmful inflammation microbiota poultry protein fermentation toxic compounds webinar http://www.feedchannel.online/the-metabolic-microbiota-and <p><u><b>Speaker:&nbsp;&nbsp;</b></u>Dr Filip VAN IMMERSEEL (Ghent University, Belgium)<p><br></p><p><br></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/the-metabolic-microbiota-and"><img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596663 Thu, 07 Dec 2017 00:00:00 GMT The metabolic microbiota and Nutrition Ecology Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Dr Filip VAN IMMERSEEL (Ghent University, Belgium)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to... FeedChannel 33:29 <p><u><b>Speaker:&nbsp;&nbsp;</b></u>Dr Filip VAN IMMERSEEL (Ghent University, Belgium)<p><br></p><p><br></p><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/the-metabolic-microbiota-and"><img src="http://www.feedchannel.online/64968558/69596663/8b323b8a5be7cae19f6555d4213f9aa1/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia bacteria bacterial fermentation beneficial metabolites broilers butyrate carbohydrates conference cross feeding digestion enzymes gut health inflammation integrity intestinal health intestine lactate metabolites microbiota mucin polysaccharides degradation poultry prebiotic effect proteins degradation substrates sugars tight junctions http://www.feedchannel.online/holobiont-for-an-efficient-1 <p><b>Speaker:</b> Dr Joël DORE (INRA, France)<br><u><b></b></u><b></b><i><u><b><br><br></b></u></i><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/holobiont-for-an-efficient-1"><img src="http://www.feedchannel.online/64968566/69596686/c31a452961369a85e643ced2f520525b/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596686 Mon, 27 Nov 2017 00:00:00 GMT Holobiont for an efficient symbiosis Speaker: Dr Joël DORE (INRA, France)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker: Dr Joël DORE (INRA, France)Session 3:Feeding the birds or the bugs: toward nutrition ecology.ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs... FeedChannel 44:58 <p><b>Speaker:</b> Dr Joël DORE (INRA, France)<br><u><b></b></u><b></b><i><u><b><br><br></b></u></i><p><i><u><b>Session 3:&nbsp;</b></u></i>Feeding the birds or the bugs: toward nutrition ecology.<i><br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/holobiont-for-an-efficient-1"><img src="http://www.feedchannel.online/64968566/69596686/c31a452961369a85e643ced2f520525b/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia bacteria cancer conference diabetes dysbiosis enterotypes genomes genomics gut health human health inflammation metagenomics microbiome richness microbiota obesity probiotics symbiosis http://www.feedchannel.online/transforming-feedstuffs-into-1 <p><p><b>Speakers:</b><i><b>&nbsp;</b></i>Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCT</p><p><br></p><p><b><u><i>Roundtable&nbsp;</i></u></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/transforming-feedstuffs-into-1"><img src="http://www.feedchannel.online/64968580/69596671/fb16ed2b47c6f47064f5eaec146c643e/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596671 Mon, 27 Nov 2017 00:00:00 GMT Transforming feedstuffs into digestible nutrients Speakers:Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCTRoundtableSession 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speakers:Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCTRoundtableSession 1:Transforming feedstuffs into digestible nutrientsADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an... FeedChannel 57:51 <p><p><b>Speakers:</b><i><b>&nbsp;</b></i>Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCT</p><p><br></p><p><b><u><i>Roundtable&nbsp;</i></u></b><i><u><b>Session 1</b>:&nbsp;</u>Transforming feedstuffs into digestible nutrients<br></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><div>1st Advancia Academy - May 2017 – Barcelona</div><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/transforming-feedstuffs-into-1"><img src="http://www.feedchannel.online/64968580/69596671/fb16ed2b47c6f47064f5eaec146c643e/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia age bacteria broilers cytokines dietary fibers digestibility digestible early stage enzymes fibres gut health inflammation microbiota nutritional requirements nutritional values poultry roundtable standard standardization starter phase tables young chickens