FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/importance-considerations-of <p>During this Webinar Chuck Schwab, Professor Emeritus, University of New Hampshire; Principal, Schwab Consulting is presentig his insights on: Importance &amp; Considerations of Formulating Diets for AA Dr. Chuck Schwab clearly defines why amino acids (AA) are the nutrients required by the dairy cow not crude protein (CP) or metabolizable protein (MP). He dials in on the key considerations for the selection of ingredients to use in AA formulation, the challenges of estimating the intestinal lysine digestibility, particularly of heat treated proteins, and how to obtain reliable metabolizable AA concentrations for rumen-protected AA products.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/importance-considerations-of"><img src="http://www.feedchannel.online/64968559/66510397/73b5d4e43d26b86f75765c92af38c4c2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66510397 Mon, 18 May 2020 00:00:00 GMT Importance & Considerations of Formulating Diets for AA During this Webinar Chuck Schwab, Professor Emeritus, University of New Hampshire; Principal, Schwab Consulting is presentig his insights on: Importance Considerations of Formulating Diets for AA Dr. Chuck Schwab clearly defines why amino acids (AA) are the nutrients required by the dairy cow not crude protein (CP) or metabolizable protein (MP). He dials in on the key considerations for the selection of ingredients to use in AA formulation, the challenges of estimating the intestinal lysine digestibility, particularly of heat treated proteins, and how to obtain reliable metabolizable AA concentrations for rumen-protected AA products.Smart Science SeriesThrough the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability. During this Webinar Chuck Schwab, Professor Emeritus, University of New Hampshire; Principal, Schwab Consulting is presentig his insights on: Importance Considerations of Formulating Diets for AA Dr. Chuck Schwab clearly defines why amino acids... FeedChannel 01:19:07 <p>During this Webinar Chuck Schwab, Professor Emeritus, University of New Hampshire; Principal, Schwab Consulting is presentig his insights on: Importance &amp; Considerations of Formulating Diets for AA Dr. Chuck Schwab clearly defines why amino acids (AA) are the nutrients required by the dairy cow not crude protein (CP) or metabolizable protein (MP). He dials in on the key considerations for the selection of ingredients to use in AA formulation, the challenges of estimating the intestinal lysine digestibility, particularly of heat treated proteins, and how to obtain reliable metabolizable AA concentrations for rumen-protected AA products.<br><br><br><b>Smart Science Series</b><br>Through the Smart Science Series of six webinars, explore the rewards of amino acid balancing and ration formulation. In the first five webinars, a university professor discusses the aspect in which he is the top industry expert. The sixth webinar is forward looking, as two university professors discuss aligning genetic potential with nutritional requirements for longevity and sustainability.<br></p><p><a href="http://www.feedchannel.online/importance-considerations-of"><img src="http://www.feedchannel.online/64968559/66510397/73b5d4e43d26b86f75765c92af38c4c2/standard/download-6-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids balance benefits bioavailability evaluation diet formulation essential feeds limitation limiting LYS lysine mechanisms MET metabolism methionine milk non-essential pigs proteins RDP requirements rumen degradable protein rumen microbes rumen undegraded protein RUP SID signaling molecules Smart Science Series standardized ileal digestibility supplementation synthesis http://www.feedchannel.online/raising-poultry-in-hot-tropical <p><b>Speaker:</b> Dr Ferry Poernama, Feed Tech &amp; Nutrition Director, Japfa Comfeed, Jakarta, Indonesia<br><br> Heat stress not only means hot temperatures but also high humidity and eventually heat spikes. Farm management with controlling the ambient temperature is key. Heat stress reduces performance but also challenges immunity, disease resistance and nutritional basis.<br><br><br><b>Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentation</b><br><br></p><p><a href="http://www.feedchannel.online/raising-poultry-in-hot-tropical"><img src="http://www.feedchannel.online/64968566/69542046/a2e5b5d4def20e5d2e0bbe0c24b44182/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69542046 Thu, 05 Apr 2018 00:00:00 GMT Raising poultry in hot tropical environment Speaker: Dr Ferry Poernama, Feed Tech Nutrition Director, Japfa Comfeed, Jakarta, Indonesia Heat stress not only means hot temperatures but also high humidity and eventually heat spikes. Farm management with controlling the ambient temperature is key. Heat stress reduces performance but also challenges immunity, disease resistance and nutritional basis.Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentation Speaker: Dr Ferry Poernama, Feed Tech Nutrition Director, Japfa Comfeed, Jakarta, Indonesia Heat stress not only means hot temperatures but also high humidity and eventually heat spikes. Farm management with controlling the ambient temperature is... FeedChannel 26:24 <p><b>Speaker:</b> Dr Ferry Poernama, Feed Tech &amp; Nutrition Director, Japfa Comfeed, Jakarta, Indonesia<br><br> Heat stress not only means hot temperatures but also high humidity and eventually heat spikes. Farm management with controlling the ambient temperature is key. Heat stress reduces performance but also challenges immunity, disease resistance and nutritional basis.<br><br><br><b>Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentation</b><br><br></p><p><a href="http://www.feedchannel.online/raising-poultry-in-hot-tropical"><img src="http://www.feedchannel.online/64968566/69542046/a2e5b5d4def20e5d2e0bbe0c24b44182/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> AA absorption advancia 2018 amino acids birds breakdown broilers capital limitation digestion egg mass egg weight energy intake gut integrity heat spike heat stress hot climate HS humidity effects immunity immuno suppressive Indonesia infections layer limits nutrition performance solutions synthesis tropical environment