FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/moving-from-mp-to-aa-for-dairy <p><b>Speaker:</b> Laurent Thiaucourt, DVM Independent Ruminant Nutrition Consultant<br><br><p></p><p><b>Presentation:<br></b>Hear first-hand why the past general manager of the French feed company Lorial looked deeper into amino acid nutrition in dairy cows, what he found, and the successful approach he developed.</p><p><br></p><p><b>2020 Vision and Beyond Ruminant Nutrition Conference 2019</b><br></p><p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/moving-from-mp-to-aa-for-dairy"><img src="http://www.feedchannel.online/64968566/67985095/e6556fba8e0203b25a97a4695f424d6d/standard/download-6-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/67985095 Fri, 27 Mar 2020 00:00:00 GMT Moving from MP to AA for Dairy Nutrition Speaker: Laurent Thiaucourt, DVM Independent Ruminant Nutrition ConsultantPresentation:Hear first-hand why the past general manager of the French feed company Lorial looked deeper into amino acid nutrition in dairy cows, what he found, and the successful approach he developed.2020 Vision and Beyond Ruminant Nutrition Conference 2019 Speaker: Laurent Thiaucourt, DVM Independent Ruminant Nutrition ConsultantPresentation:Hear first-hand why the past general manager of the French feed company Lorial looked deeper into amino acid nutrition in dairy cows, what he found, and the... FeedChannel 33:30 <p><b>Speaker:</b> Laurent Thiaucourt, DVM Independent Ruminant Nutrition Consultant<br><br><p></p><p><b>Presentation:<br></b>Hear first-hand why the past general manager of the French feed company Lorial looked deeper into amino acid nutrition in dairy cows, what he found, and the successful approach he developed.</p><p><br></p><p><b>2020 Vision and Beyond Ruminant Nutrition Conference 2019</b><br></p><p>&nbsp;</p></p><p><a href="http://www.feedchannel.online/moving-from-mp-to-aa-for-dairy"><img src="http://www.feedchannel.online/64968566/67985095/e6556fba8e0203b25a97a4695f424d6d/standard/download-6-thumbnail.jpg" width="75" height=""/></a></p> AA amino acids commercial strategy conference costs cows dairy economics formulating formulation LYS lysine MET methionine milk production nitrogen efficiency proteins requirements ruminant sustainability http://www.feedchannel.online/dairy-markets-2020-outlook-and <p><b>Speaker:</b> Torsten Hemme, PhD CEO &amp; Founder, IFCN Dairy Network, Germany<br><p><b><br></b></p><p><b>Presentation:<br></b>A review of dairy trends for the last 20 years, a look at today’s dairy industry and what the future may hold.</p><p><br></p><p><b>2020 Vision and Beyond Ruminant Nutrition Conference 2019</b><br></p></p><p><a href="http://www.feedchannel.online/dairy-markets-2020-outlook-and"><img src="http://www.feedchannel.online/64968556/67985049/ff06622bb6d67204023fe1fa93de89f9/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67985049 Fri, 27 Mar 2020 00:00:00 GMT Dairy Markets 2020 Outlook and beyond Speaker: Torsten Hemme, PhD CEO Founder, IFCN Dairy Network, GermanyPresentation:A review of dairy trends for the last 20 years, a look at today’s dairy industry and what the future may hold.2020 Vision and Beyond Ruminant Nutrition Conference 2019 Speaker: Torsten Hemme, PhD CEO Founder, IFCN Dairy Network, GermanyPresentation:A review of dairy trends for the last 20 years, a look at today’s dairy industry and what the future may hold.2020 Vision and Beyond Ruminant Nutrition Conference 2019 FeedChannel 27:09 <p><b>Speaker:</b> Torsten Hemme, PhD CEO &amp; Founder, IFCN Dairy Network, Germany<br><p><b><br></b></p><p><b>Presentation:<br></b>A review of dairy trends for the last 20 years, a look at today’s dairy industry and what the future may hold.</p><p><br></p><p><b>2020 Vision and Beyond Ruminant Nutrition Conference 2019</b><br></p></p><p><a href="http://www.feedchannel.online/dairy-markets-2020-outlook-and"><img src="http://www.feedchannel.online/64968556/67985049/ff06622bb6d67204023fe1fa93de89f9/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> competitiveness conference consumption costs cows dairy products Dairy Research Network dynamics economics farmers feed prices future IFCN milk production outlooks ruminant scenarios statistics http://www.feedchannel.online/towards-a-more-sustainable-pig <p><b>Speaker:</b> Dr Jean-Yves DOURMAD (Swine Research Centre, INRA Rennes, France) <p><br></p><p><b>Presentation:<br></b>The evolution of the demand from end-users as well as consumers require to take into accounts new expectations. Sustainability drives the future of the animal protein production.</p> <b><br><br><u>Poultry &amp; Swine Conferences 2019</u></b> <p><b>Formulation &amp; Sustainability</b><br> A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers.</p></p><p><a href="http://www.feedchannel.online/towards-a-more-sustainable-pig"><img src="http://www.feedchannel.online/64968555/68004321/a82a3ffb87e0b63dd4e18942cb9ecce6/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68004321 Thu, 31 Oct 2019 00:00:00 GMT Towards a more sustainable pig production: importance of nutrition Speaker: Dr Jean-Yves DOURMAD (Swine Research Centre, INRA Rennes, France) Presentation:The evolution of the demand from end-users as well as consumers require to take into accounts new expectations. Sustainability drives the future of the animal protein production. Poultry Swine Conferences 2019 Formulation Sustainability A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers. Speaker: Dr Jean-Yves DOURMAD (Swine Research Centre, INRA Rennes, France) Presentation:The evolution of the demand from end-users as well as consumers require to take into accounts new expectations. Sustainability drives the future of the animal... FeedChannel 51:47 <p><b>Speaker:</b> Dr Jean-Yves DOURMAD (Swine Research Centre, INRA Rennes, France) <p><br></p><p><b>Presentation:<br></b>The evolution of the demand from end-users as well as consumers require to take into accounts new expectations. Sustainability drives the future of the animal protein production.</p> <b><br><br><u>Poultry &amp; Swine Conferences 2019</u></b> <p><b>Formulation &amp; Sustainability</b><br> A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers.</p></p><p><a href="http://www.feedchannel.online/towards-a-more-sustainable-pig"><img src="http://www.feedchannel.online/64968555/68004321/a82a3ffb87e0b63dd4e18942cb9ecce6/standard/download-5-thumbnail.jpg" width="600" height="338"/></a></p> acceptability alternative systems animal welfare conference consumers perceptions consumption costs demand development dynamics economics economy environmental impact GHG greenhouse gases human health innovations international markets life cycle assessment local meat quality N nitrogen nutrition performance perspectives pigs pork prices production systems social sustainability swine http://www.feedchannel.online/reformulation-strategies-using-feed <p><b>Speaker: </b>Angélique CAYZAC (Tech Support Formulation, Adisseo, France) <p><br></p><p><b>Presentation:<br></b>Feed enzymes can be used on top of the formula, to reduce the feed specifications or the raw material specs. The latter one giving the most profitable value.</p><p><br></p> <b><u>Poultry &amp; Swine Conferences 2019</u></b> <p><b>Formulation &amp; Sustainability</b><br> A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers.</p></p><p><a href="http://www.feedchannel.online/reformulation-strategies-using-feed"><img src="http://www.feedchannel.online/64968566/68004319/f69fa7f82fb8e12f395f6993be32a659/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68004319 Thu, 31 Oct 2019 00:00:00 GMT Reformulation strategies using feed enzymes Speaker: Angélique CAYZAC (Tech Support Formulation, Adisseo, France) Presentation:Feed enzymes can be used on top of the formula, to reduce the feed specifications or the raw material specs. The latter one giving the most profitable value. Poultry Swine Conferences 2019 Formulation Sustainability A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers. Speaker: Angélique CAYZAC (Tech Support Formulation, Adisseo, France) Presentation:Feed enzymes can be used on top of the formula, to reduce the feed specifications or the raw material specs. The latter one giving the most profitable value.... FeedChannel 28:59 <p><b>Speaker: </b>Angélique CAYZAC (Tech Support Formulation, Adisseo, France) <p><br></p><p><b>Presentation:<br></b>Feed enzymes can be used on top of the formula, to reduce the feed specifications or the raw material specs. The latter one giving the most profitable value.</p><p><br></p> <b><u>Poultry &amp; Swine Conferences 2019</u></b> <p><b>Formulation &amp; Sustainability</b><br> A good usage of feed raw materials starts with a good knowledge of their nutritional quality and a good evaluation of the potential of the enzymes applied. Feed formulation is the tool to value any raw material or feed additive to support performance and to answer to sustainable challenges imposed by the consumers.</p></p><p><a href="http://www.feedchannel.online/reformulation-strategies-using-feed"><img src="http://www.feedchannel.online/64968566/68004319/f69fa7f82fb8e12f395f6993be32a659/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids availability broilers conference costs digestibility energy enzymes feedase formulating formulation nutritional values nutritive values optimization system poultry Predictor prices proteins Rovabio advance uplift by raw materials http://www.feedchannel.online/feedase-a-new-approach-of-enzyme <p><b>Speaker:</b> Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)<br><p><b><br></b></p><p><b>Presentation:</b><br>Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b><br>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"><img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/67987429 Thu, 31 Oct 2019 00:00:00 GMT Feedase: a new approach of enzyme solutions Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry Swine Conferences 2019Feedase, fibres P:The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility. Speaker: Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)Presentation:Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.Poultry... FeedChannel 47:41 <p><b>Speaker:</b> Marcio CECCANTINI (Tech Support Feed Dig, Adisseo, France)<br><p><b><br></b></p><p><b>Presentation:</b><br>Feed enzymes exhibit a global effect on all indigestible fractions of the feed. To better benefit from enzyme use: the global approach as Feedase is required.</p><p><br></p><p><b><u>Poultry &amp; Swine Conferences 2019</u></b>&nbsp;</p><p><b>Feedase, fibres &amp; P:</b><br>The complexity of the indigestible fractions of the feed require a multi-enzyme approach. But enzymes are specific to substrates and a better knowledge of the target substrates is key to value the enzymes. Enzymes modify the substrates reaching the distal intestine thus also exhibit an effect beyond digestibility.</p><p><b><br></b></p></p><p><a href="http://www.feedchannel.online/feedase-a-new-approach-of-enzyme"><img src="http://www.feedchannel.online/64968578/67987429/fd1406736c7b3db6fd7d751668c768ea/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> amino acids ANF antinutritional factors arabinoxylans carbohydrolases conference costs dAA digestibility digestion FCR gut health indigestible fractions intestinal health ME metabolizable microbiota multi enzymes NE net energy NSPase nutrients P performance phosphorus phytates poultry raw materials Rovabio substrates sustainability