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            <title>Butyrate: a tool for a better gut health</title>
            <link>http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Joshua GONG Agriculture and Agri-Food Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Thu, 22 Aug 2019 00:00:00 GMT</pubDate>
            <media:title>Butyrate: a tool for a better gut health</media:title>
            <itunes:summary>Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
Poultry Science Association Annual Meeting 2019

The bird and its ecosystem:
A global approach for an efficient production.
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.</itunes:summary>
            <itunes:subtitle>Speaker: Prof Joshua GONG Agriculture and Agri-Food Canada Presentation:Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities....</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>30:30</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Joshua GONG Agriculture and Agri-Food Canada &lt;br&gt;&lt;br&gt;&lt;b&gt;Presentation:&lt;/b&gt;&lt;br&gt;Butyrate has roles as nutrient and messenger. Protected it stimulates better gut health, through mucosa integrity, reduction of inflammation and better digestive capacities. It also enhances production of anti-inflammatory Intestinal Alkaline Phosphatase (IAP), a biomarker of gut health.
&lt;br&gt;&lt;br&gt;&lt;p&gt;&lt;b&gt;&lt;u&gt;Poultry Science Association Annual Meeting 2019&lt;/u&gt;&lt;/b&gt;&lt;/p&gt;

&lt;p&gt;&lt;b&gt;The bird and its ecosystem:&amp;nbsp;&lt;/b&gt;&lt;span&gt;&lt;br&gt;
A global approach for an efficient production.&lt;br&gt;
How to work with a complete and dynamic ecosystem is the challenge facing
today’s nutritionist.&amp;nbsp;Having a global and integrative view of how the
intestinal microbiome and the animal’s body function together is the basis of
sustainable nutrition.&lt;/span&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/butyrate-a-tool-for-a-better-gut"&gt;&lt;img src="http://www.feedchannel.online/64968570/66499272/1011c6f48c8dcd8b51f91485a45175d2/standard/download-6-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> absorptive</category>
            <category> anti-virulence</category>
            <category> apoptosis</category>
            <category> bacteria</category>
            <category> balance</category>
            <category> barrier</category>
            <category> beta diversity</category>
            <category> birds</category>
            <category> breast muscle</category>
            <category> broilers</category>
            <category> butyrate</category>
            <category> colonization resistance</category>
            <category> colon physiology</category>
            <category> digestive</category>
            <category> disease control</category>
            <category> EGFR</category>
            <category> endogenous</category>
            <category> epidermal growth factor receptor</category>
            <category> epithelial</category>
            <category> epithelium</category>
            <category> exogenous</category>
            <category> fat</category>
            <category> fermentation product</category>
            <category> functions</category>
            <category>healthy gut</category>
            <category> homeostasis</category>
            <category> immune system</category>
            <category> inflammation</category>
            <category> inhibition</category>
            <category> integrity</category>
            <category> intestinal alkaline phosphatase</category>
            <category> intracellular IAP</category>
            <category> leaky gut</category>
            <category> lipids</category>
            <category> lumen</category>
            <category> major mechanisms</category>
            <category> membrane</category>
            <category> messenger</category>
            <category> microbiota</category>
            <category> modulation</category>
            <category> preventing</category>
            <category> prevention</category>
            <category> producers</category>
            <category> producing</category>
            <category> PSA 2019</category>
            <category> regulation</category>
            <category> RNA</category>
            <category> roles</category>
            <category> Salmonella</category>
            <category> sequencing</category>
            <category> sources</category>
            <category> species</category>
            <category> tight junctions</category>
            <category> toxins</category>
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            <title>Prof Markus RODEHUTSCORD presentation introduction</title>
            <link>http://www.feedchannel.online/prof-markus-rodehutscord</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Markus RODEHUTSCORD, (Univ Hohenheim, Germany) introducing its presentation:&lt;br&gt;&lt;br&gt;
Flexibility of intestinal digestive processes to handle anti-nutrients: phytate as an example
&lt;p&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-markus-rodehutscord"&gt;&lt;img src="http://www.feedchannel.online/64968571/69547368/73ba6e2df88bdf64733f445fcf43cef8/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Wed, 10 Oct 2018 00:00:00 GMT</pubDate>
            <media:title>Prof Markus RODEHUTSCORD presentation introduction</media:title>
            <itunes:summary>Speaker: Prof Markus RODEHUTSCORD, (Univ Hohenheim, Germany) introducing its presentation:
Flexibility of intestinal digestive processes to handle anti-nutrients: phytate as an example
Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction</itunes:summary>
            <itunes:subtitle>Speaker: Prof Markus RODEHUTSCORD, (Univ Hohenheim, Germany) introducing its presentation:
Flexibility of intestinal digestive processes to handle anti-nutrients: phytate as an example
Advancia Academy 2018: Strengthening intestinal frontier: key...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>02:01</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt; Prof Markus RODEHUTSCORD, (Univ Hohenheim, Germany) introducing its presentation:&lt;br&gt;&lt;br&gt;
Flexibility of intestinal digestive processes to handle anti-nutrients: phytate as an example
&lt;p&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction&lt;br&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/prof-markus-rodehutscord"&gt;&lt;img src="http://www.feedchannel.online/64968571/69547368/73ba6e2df88bdf64733f445fcf43cef8/standard/download-11-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <category> absorption</category>
            <category> activity</category>
            <category> advancia 2018</category>
            <category> anti-nutrients</category>
            <category> bacterial communities</category>
            <category> Ca</category>
            <category> calcium</category>
            <category> digesta</category>
            <category> digestibility</category>
            <category> digestion</category>
            <category> endogenous</category>
            <category> end products</category>
            <category> enzymes</category>
            <category> epithelial layer</category>
            <category> exogenous</category>
            <category> gut health</category>
            <category> InsP6</category>
            <category>introducing</category>
            <category> introduction</category>
            <category> lumen</category>
            <category> microbial</category>
            <category> microbiota contribution</category>
            <category> mucosa</category>
            <category> myo-inositol</category>
            <category> origins</category>
            <category> P</category>
            <category> phosphorus</category>
            <category> phytate</category>
        </item>
        <item>
            <enclosure url="http://www.feedchannel.online/64968567/69547427/4c1fa148e6e57187e9de539448384c54/video_medium/flexibility-of-intestinal-digestive-video.mp4?source=podcast" type="video/mp4" length="56834453"/>
            <title>Flexibility of intestinal digestive processes to handle anti-nutrients:...</title>
            <link>http://www.feedchannel.online/flexibility-of-intestinal-digestive</link>
            <description>&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker&lt;/b&gt;: Prof Markus RODEHUTSCORD, Inst Animal Science, Univ Hohenheim, Germany&lt;/span&gt;&lt;br&gt;&lt;br&gt;Phytate can be significantly degraded in the intestine but dietary Ca and P supply may drastically affect this degradation. It is thus important to avoid excess in minerals to guarantee efficacy of endogenous and exogenous, mucosal and bacterial, phytase activities.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/flexibility-of-intestinal-digestive"&gt;&lt;img src="http://www.feedchannel.online/64968567/69547427/4c1fa148e6e57187e9de539448384c54/standard/download-12-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 25 Sep 2018 00:00:00 GMT</pubDate>
            <media:title>Flexibility of intestinal digestive processes to handle anti-nutrients:...</media:title>
            <itunes:summary>Speaker: Prof Markus RODEHUTSCORD, Inst Animal Science, Univ Hohenheim, GermanyPhytate can be significantly degraded in the intestine but dietary Ca and P supply may drastically affect this degradation. It is thus important to avoid excess in minerals to guarantee efficacy of endogenous and exogenous, mucosal and bacterial, phytase activities.Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</itunes:summary>
            <itunes:subtitle>Speaker: Prof Markus RODEHUTSCORD, Inst Animal Science, Univ Hohenheim, GermanyPhytate can be significantly degraded in the intestine but dietary Ca and P supply may drastically affect this degradation. It is thus important to avoid excess in...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>33:45</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;span&gt;&lt;b&gt;Speaker&lt;/b&gt;: Prof Markus RODEHUTSCORD, Inst Animal Science, Univ Hohenheim, Germany&lt;/span&gt;&lt;br&gt;&lt;br&gt;Phytate can be significantly degraded in the intestine but dietary Ca and P supply may drastically affect this degradation. It is thus important to avoid excess in minerals to guarantee efficacy of endogenous and exogenous, mucosal and bacterial, phytase activities.&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;b&gt;Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation&lt;/b&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/flexibility-of-intestinal-digestive"&gt;&lt;img src="http://www.feedchannel.online/64968567/69547427/4c1fa148e6e57187e9de539448384c54/standard/download-12-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</media:description>
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            <media:thumbnail url="http://www.feedchannel.online/64968567/69547427/4c1fa148e6e57187e9de539448384c54/standard/download-12-thumbnail.jpg" width="600" height="338"/>
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            <category> absorption</category>
            <category> activity</category>
            <category> advancia 2018</category>
            <category> anti-nutrients</category>
            <category> bacterial communities</category>
            <category> Ca</category>
            <category>calcium</category>
            <category> digesta</category>
            <category> digestibility</category>
            <category> digestion</category>
            <category> endogenous</category>
            <category> end products</category>
            <category> enzymes</category>
            <category> epithelial layer</category>
            <category> exogenous</category>
            <category> gut health</category>
            <category> InsP6</category>
            <category> lumen</category>
            <category> microbial</category>
            <category> microbiota contribution</category>
            <category> mucosa</category>
            <category> myo-inositol</category>
            <category> origins</category>
            <category> P</category>
            <category> phosphorus</category>
            <category> phytate</category>
        </item>
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            <title>Fibres in layer diets: properties and nutritional functions</title>
            <link>http://www.feedchannel.online/fibres-in-layer-diets-properties</link>
            <description>&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt;&amp;nbsp;&amp;nbsp;Knud Erik Bach Knudsen&lt;br&gt;&lt;br&gt;Dietary fibres: key feedstuffs to optimize layer nutrition. From adverse to beneficial effects.&lt;br&gt;
&lt;p&gt;Fibres are important components of the layer diets, often more diluted than broiler ones. Having a better knowledge of the characteristics of those fibres will help to better value them. The fibre fraction is represented by carbohydrates and lignin which cannot be digested by the endogenous enzymes. The most important functional properties of fibres are related to solubility and viscous properties in the gut and the encapsulation of potentially available nutrients. Exogenous enzymes can be used to alleviate some of the negative effects of the fibre in relation to feed intake, digestibility and nutrient utilization.&lt;/p&gt;
&lt;p&gt;&lt;br&gt;&lt;/p&gt;&lt;p&gt;&lt;b&gt;EggDay 2017&lt;/b&gt;&lt;/p&gt;&lt;/p&gt;&lt;p&gt;&lt;a href="http://www.feedchannel.online/fibres-in-layer-diets-properties"&gt;&lt;img src="http://www.feedchannel.online/64968575/69611759/c6c1384b49bc1e86dccd71a6b411cca4/standard/download-13-thumbnail.jpg" width="600" height="338"/&gt;&lt;/a&gt;&lt;/p&gt;</description>
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            <pubDate>Tue, 23 Jan 2018 00:00:00 GMT</pubDate>
            <media:title>Fibres in layer diets: properties and nutritional functions</media:title>
            <itunes:summary>Speaker:Knud Erik Bach KnudsenDietary fibres: key feedstuffs to optimize layer nutrition. From adverse to beneficial effects.
Fibres are important components of the layer diets, often more diluted than broiler ones. Having a better knowledge of the characteristics of those fibres will help to better value them. The fibre fraction is represented by carbohydrates and lignin which cannot be digested by the endogenous enzymes. The most important functional properties of fibres are related to solubility and viscous properties in the gut and the encapsulation of potentially available nutrients. Exogenous enzymes can be used to alleviate some of the negative effects of the fibre in relation to feed intake, digestibility and nutrient utilization.
EggDay 2017</itunes:summary>
            <itunes:subtitle>Speaker:Knud Erik Bach KnudsenDietary fibres: key feedstuffs to optimize layer nutrition. From adverse to beneficial effects.
Fibres are important components of the layer diets, often more diluted than broiler ones. Having a better knowledge of...</itunes:subtitle>
            <itunes:author>FeedChannel</itunes:author>
            <itunes:duration>01:09:32</itunes:duration>
            <media:description type="html">&lt;p&gt;&lt;b&gt;Speaker:&lt;/b&gt;&amp;nbsp;&amp;nbsp;Knud Erik Bach Knudsen&lt;br&gt;&lt;br&gt;Dietary fibres: key feedstuffs to optimize layer nutrition. From adverse to beneficial effects.&lt;br&gt;
&lt;p&gt;Fibres are important components of the layer diets, often more diluted than broiler ones. Having a better knowledge of the characteristics of those fibres will help to better value them. The fibre fraction is represented by carbohydrates and lignin which cannot be digested by the endogenous enzymes. The most important functional properties of fibres are related to solubility and viscous properties in the gut and the encapsulation of potentially available nutrients. Exogenous enzymes can be used to alleviate some of the negative effects of the fibre in relation to feed intake, digestibility and nutrient utilization.&lt;/p&gt;
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            <category> AA</category>
            <category> amino acids</category>
            <category> carbohydrates</category>
            <category> cellulose</category>
            <category> cereals</category>
            <category> components</category>
            <category> dietary</category>
            <category> EggDay 2017</category>
            <category> endogenous enzymes</category>
            <category> exogenous</category>
            <category> feed intake</category>
            <category> feedstuffs</category>
            <category>fibres</category>
            <category> functions</category>
            <category> gut</category>
            <category> layers</category>
            <category> lignin</category>
            <category> non starch polysaccharides</category>
            <category> NSPs</category>
            <category> nutrients digestibility</category>
            <category> properties</category>
            <category> proteins</category>
            <category> questions</category>
            <category> solubility</category>
            <category> tissue repartition</category>
            <category> viscosity</category>
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