FeedChannel feedchannel@feedchannel.online https://www.feedchannel.online en-us Visualplatform http://blogs.law.harvard.edu/tech/rss FeedChannel episodic no https://www.feedchannel.online/files/rv1.7/sitelogo.gif https://www.feedchannel.online http://www.feedchannel.online/webinar-10-resilient-microbiota <p><b>Speakers: </b>Prof Ducatelle, Prof Rychlik and Dr Pierre-Andre Geraert<br><p>An animal is in fact an ecosystem with more bacteria cells than host cells. Much of the resilience we are looking for is thus due to its microbiota. A resilient microbiota means a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements,... Birds start their life without being exposed to their mother hens, and&nbsp; rapid growing broilers have to develop their own microbial ecosystem, which need to be stable and resilient in a rather short time.<br></p><p><b>What links resilient microbiota and performance</b>: more homogeneous performance, reduced mortality, better “resistance” to stress or challenging conditions.</p><p><b>What a resilient microbiota means:</b>&nbsp;How to define it, how long it takes to obtain such a resilient microbiota…</p><p><b>How we influence the microbiota&nbsp;</b>through feed formulation and dietary changes: from feed materials (fibers, substrates) to feed additives (probiotics, prebiotics…) and their interaction with microbiota…&nbsp;</p><p><b>How hot conditions can affect the microbiota&nbsp;…</b></p><p>Are some of the aspects discussed with Prof Ducatelle and Prof Rychlik</p><p><b>But resilient microbiota is only part of the resilience of an animal.</b></p><p><br></p><p><b>Webinar&nbsp; #10 : Resilient Microbiota and Performance</b><br>What means a resilient microbiota:&nbsp;a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements...</p><div></div></p><p><a href="http://www.feedchannel.online/webinar-10-resilient-microbiota"><img src="http://www.feedchannel.online/64968576/66511386/dab5d487e90608bd6949eaaa70e7b339/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66511386 Fri, 12 Jun 2020 00:00:00 GMT Webinar #10 : Resilient Microbiota and Performance Speakers: Prof Ducatelle, Prof Rychlik and Dr Pierre-Andre GeraertAn animal is in fact an ecosystem with more bacteria cells than host cells. Much of the resilience we are looking for is thus due to its microbiota. A resilient microbiota means a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements,... Birds start their life without being exposed to their mother hens, and rapid growing broilers have to develop their own microbial ecosystem, which need to be stable and resilient in a rather short time.What links resilient microbiota and performance: more homogeneous performance, reduced mortality, better “resistance” to stress or challenging conditions.What a resilient microbiota means:How to define it, how long it takes to obtain such a resilient microbiota…How we influence the microbiotathrough feed formulation and dietary changes: from feed materials (fibers, substrates) to feed additives (probiotics, prebiotics…) and their interaction with microbiota…How hot conditions can affect the microbiota…Are some of the aspects discussed with Prof Ducatelle and Prof RychlikBut resilient microbiota is only part of the resilience of an animal.Webinar #10 : Resilient Microbiota and PerformanceWhat means a resilient microbiota:a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements... Speakers: Prof Ducatelle, Prof Rychlik and Dr Pierre-Andre GeraertAn animal is in fact an ecosystem with more bacteria cells than host cells. Much of the resilience we are looking for is thus due to its microbiota. A resilient microbiota means a... FeedChannel 01:27:34 <p><b>Speakers: </b>Prof Ducatelle, Prof Rychlik and Dr Pierre-Andre Geraert<br><p>An animal is in fact an ecosystem with more bacteria cells than host cells. Much of the resilience we are looking for is thus due to its microbiota. A resilient microbiota means a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements,... Birds start their life without being exposed to their mother hens, and&nbsp; rapid growing broilers have to develop their own microbial ecosystem, which need to be stable and resilient in a rather short time.<br></p><p><b>What links resilient microbiota and performance</b>: more homogeneous performance, reduced mortality, better “resistance” to stress or challenging conditions.</p><p><b>What a resilient microbiota means:</b>&nbsp;How to define it, how long it takes to obtain such a resilient microbiota…</p><p><b>How we influence the microbiota&nbsp;</b>through feed formulation and dietary changes: from feed materials (fibers, substrates) to feed additives (probiotics, prebiotics…) and their interaction with microbiota…&nbsp;</p><p><b>How hot conditions can affect the microbiota&nbsp;…</b></p><p>Are some of the aspects discussed with Prof Ducatelle and Prof Rychlik</p><p><b>But resilient microbiota is only part of the resilience of an animal.</b></p><p><br></p><p><b>Webinar&nbsp; #10 : Resilient Microbiota and Performance</b><br>What means a resilient microbiota:&nbsp;a bacterial ecosystem that is able to support external challenges such as dietary and environmental issues, vaccinations, antibiotic replacements...</p><div></div></p><p><a href="http://www.feedchannel.online/webinar-10-resilient-microbiota"><img src="http://www.feedchannel.online/64968576/66511386/dab5d487e90608bd6949eaaa70e7b339/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> age bacterial species bacteriology balance broilers caecal development caecum cecal colon colonization diseases enteroendocrine equilibrium factors families fibers fibres formulation hatching conditions heat stress hens hypoxanthine immune system intestinal frontier L. cells markers mucus barrier pathogens performances probiotics questions resistance tetracycline therapy transfers typology villi http://www.feedchannel.online/swine-and-poultry-conference-2019 <p><b>Speaker: </b>Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) <p><br></p><p><b>Presentation:<br></b>What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins.</p> <p><b><u><br></u></b></p><p><b><u>Poultry &amp; Swine Conferences 2019&nbsp;</u></b></p><p><b>Take home messages<br></b>Managing the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity.<br></p></p><p><a href="http://www.feedchannel.online/swine-and-poultry-conference-2019"><img src="http://www.feedchannel.online/64968580/68004317/6200695b2afaba8dbcac868b4e0ef4dd/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/68004317 Wed, 06 Nov 2019 00:00:00 GMT Swine and Poultry Conference 2019, Take home messages Speaker: Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) Presentation:What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins. Poultry Swine Conferences 2019Take home messagesManaging the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity. Speaker: Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) Presentation:What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal... FeedChannel 10:35 <p><b>Speaker: </b>Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) <p><br></p><p><b>Presentation:<br></b>What are the keywords to keep in mind: appetite, variability, efficacy, global approach, gut functioning to support a sustainable production of animal proteins.</p> <p><b><u><br></u></b></p><p><b><u>Poultry &amp; Swine Conferences 2019&nbsp;</u></b></p><p><b>Take home messages<br></b>Managing the indigestible fraction to get more out of the feed with the Feedase approach and maximizing the benefits at the gut level through strengthening redox balance, optimizing microbiota and reinforcing butyrate production are parts of the topics addressed last Oct. But feed intake and appetite are the first step to deal with to support sow productivity.<br></p></p><p><a href="http://www.feedchannel.online/swine-and-poultry-conference-2019"><img src="http://www.feedchannel.online/64968580/68004317/6200695b2afaba8dbcac868b4e0ef4dd/standard/download-8-thumbnail.jpg" width="600" height="338"/></a></p> arabinoxylans AX butyrate cellulose conclusions enzymes feedase feed intake fibers fibres gut health indigestible fraction ingestion integrity microbiota NSP P pathogens phosphorus phytate precision summary sustainability http://www.feedchannel.online/nutrition-rebalancing-under <p><b>Speaker</b>: Dr Mike PERSIA Virginia Tech, USA <br><br><b>Presentation:</b><br>Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/nutrition-rebalancing-under"><img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> http://www.feedchannel.online/photo/66499304 Thu, 22 Aug 2019 00:00:00 GMT Nutrition rebalancing under antibiotic-free strategies and challenging... Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally. Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Dr Mike PERSIA Virginia Tech, USA Presentation:Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat... FeedChannel 25:54 <p><b>Speaker</b>: Dr Mike PERSIA Virginia Tech, USA <br><br><b>Presentation:</b><br>Digestive pathogens affect amino acid and energy digestibilities. Coccidiosis specifically affects fat metabolism more than lean deposition while Clostridium seems to affect lean and fat metabolisms more equally. <br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p></p><p><a href="http://www.feedchannel.online/nutrition-rebalancing-under"><img src="http://www.feedchannel.online/64968570/66499304/4340b6747c96c7150e882cb1b5ca773a/standard/download-5-thumbnail.jpg" width="75" height=""/></a></p> alanine antibiotics antimicrobial drugs aspartate aminotransferase birds Clostridium perfringens Coccidia coccidiosis damages diseases eimeria enzymes fatty acids metabolism gut health ileal ileum infections intestinal jejunum lesions liver lipids livestock metabolic responses necrotic enteritis pathogens plasma glucose PSA 2019 sales small intestines studies triglycerides United States USA http://www.feedchannel.online/intestinal-functionality-the <p><b>Speaker:</b> Prof Todd APPLEGATE Univ of Georgia, USA <br><br><b>Presentation:</b> <br>The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&nbsp;<br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the"><img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66499282 Thu, 22 Aug 2019 00:00:00 GMT Intestinal functionality: the dichotomy between nutrient and barrier function Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.Poultry Science Association Annual Meeting 2019 The bird and its ecosystem: A global approach for an efficient production. How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition. Speaker: Prof Todd APPLEGATE Univ of Georgia, USA Presentation: The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those... FeedChannel 25:41 <p><b>Speaker:</b> Prof Todd APPLEGATE Univ of Georgia, USA <br><br><b>Presentation:</b> <br>The gut and its microbial population are adaptive and responds to ingredients, to their nutritive and anti-nutritional values. They are als challenged by potential pathogens. Those factors will affect maintenance and digestibility.&nbsp;<br><br><p><b><u>Poultry Science Association Annual Meeting 2019</u></b></p> <p><b>The bird and its ecosystem:&nbsp;</b><span><br> A global approach for an efficient production.<br> How to work with a complete and dynamic ecosystem is the challenge facing today’s nutritionist.&nbsp;Having a global and integrative view of how the intestinal microbiome and the animal’s body function together is the basis of sustainable nutrition.</span></p><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the"><img src="http://www.feedchannel.online/64968577/66499282/3ffd9af8bcb5d7ddee3d41a6d63fa45d/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> AA amino acids broilers carvacrol changes chicks Cocci diet energy environment epithelial epithelium turnover essential oils functions gastro-intestinal tract GIT goblet cells health ileal digestibility lumen microbiota mucin nutrients pathogens PSA 2019 response thymol http://www.feedchannel.online/what-is-an-ideal-feed-additive-for <p><b>Speaker:</b> Prof Steven RICKE, Director of Food Safety, Univ of Arkansas, USA<br><br>&nbsp;Alternative to antibiotics must be acceptable and effective with detectable and consistent improvements in pathogen control and in animal performance. Modes of action need to be known and multiple hurdle approaches need to be developed.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/what-is-an-ideal-feed-additive-for"><img src="http://www.feedchannel.online/64968555/66498941/bf2f2f353edd7dac09c887bcc547b50a/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498941 Tue, 02 Jul 2019 00:00:00 GMT What is an ideal feed additive for broilers and how can we assess this? Speaker: Prof Steven RICKE, Director of Food Safety, Univ of Arkansas, USAAlternative to antibiotics must be acceptable and effective with detectable and consistent improvements in pathogen control and in animal performance. Modes of action need to be known and multiple hurdle approaches need to be developed.6th international Conference on Poultry Intestinal Health (IHSIG) Speaker: Prof Steven RICKE, Director of Food Safety, Univ of Arkansas, USAAlternative to antibiotics must be acceptable and effective with detectable and consistent improvements in pathogen control and in animal performance. Modes of action need... FeedChannel 45:41 <p><b>Speaker:</b> Prof Steven RICKE, Director of Food Safety, Univ of Arkansas, USA<br><br>&nbsp;Alternative to antibiotics must be acceptable and effective with detectable and consistent improvements in pathogen control and in animal performance. Modes of action need to be known and multiple hurdle approaches need to be developed.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/what-is-an-ideal-feed-additive-for"><img src="http://www.feedchannel.online/64968555/66498941/bf2f2f353edd7dac09c887bcc547b50a/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> age antibiotics bacteria bird performance caecal cecal development feed additives gut ecology IHSIG metabolites microbiome microbiota characterization pathogens prebiotics probiotics rice bran screening taxonomy http://www.feedchannel.online/why-do-we-need-to-understand <p><b>Speaker:</b> Prof Mark STEVENS, the Roslin Institute &amp; the Royal School of Vet Studies, Univ of Edinburgh, UK<br><br>Identification of microbiota associated with pathogen resistance may lead to rationally selected probiotics and feed additives. Editing, ablation and adoptive transfer of components of the immune system will be key tool to dissect avian responses required for protection.&nbsp;<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/why-do-we-need-to-understand"><img src="http://www.feedchannel.online/64968555/66498936/499f35aa856b6b2db4215a23ad7496fd/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498936 Tue, 02 Jul 2019 00:00:00 GMT Why do we need to understand microbial pathogenesis? Speaker: Prof Mark STEVENS, the Roslin Institute the Royal School of Vet Studies, Univ of Edinburgh, UKIdentification of microbiota associated with pathogen resistance may lead to rationally selected probiotics and feed additives. Editing, ablation and adoptive transfer of components of the immune system will be key tool to dissect avian responses required for protection.6th international Conference on Poultry Intestinal Health (IHSIG) Speaker: Prof Mark STEVENS, the Roslin Institute the Royal School of Vet Studies, Univ of Edinburgh, UKIdentification of microbiota associated with pathogen resistance may lead to rationally selected probiotics and feed additives. Editing,... FeedChannel 41:24 <p><b>Speaker:</b> Prof Mark STEVENS, the Roslin Institute &amp; the Royal School of Vet Studies, Univ of Edinburgh, UK<br><br>Identification of microbiota associated with pathogen resistance may lead to rationally selected probiotics and feed additives. Editing, ablation and adoptive transfer of components of the immune system will be key tool to dissect avian responses required for protection.&nbsp;<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/why-do-we-need-to-understand"><img src="http://www.feedchannel.online/64968555/66498936/499f35aa856b6b2db4215a23ad7496fd/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> birds breeding broilers caecal microbiota Campylobacter jejuni conserved roles farm animals fitness scores genes hosts host-specific IHSIG intestinal colonisation intestines libraries microbiome mixed infections mutagenesis mutants library pathogens pools resistance traits Salmonella enterica sequencing vaccines http://www.feedchannel.online/approaches-to-identify-biomarkers <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/66498935 Tue, 02 Jul 2019 00:00:00 GMT Approaches to identify biomarkers for intestinal health and the first tools... Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.6th international Conference on Poultry Intestinal Health (IHSIG) Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance.... FeedChannel 39:19 <p><b>Speakers:</b> Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium <br><br>New technologies are promising to develop biomarkers of gut health. The most important would be to have predictive biomarkers to anticipate gut health disturbance. Today, macroscopic (ballooning, tonicity, residues…) and microscopic (villi, tight junctions, …) observations help to better appreciate gut health condition but inflammation, immune parameters and microbiota are also important. Microbiota signature is associated with gut disorders, but microbial functional activity is even more predictor of such dysbiosis.<br><br><br><b>6th international Conference on Poultry Intestinal Health (IHSIG)</b><br></p><p><a href="http://www.feedchannel.online/approaches-to-identify-biomarkers"><img src="http://www.feedchannel.online/64968555/66498935/87a305b1eb367f05281a2b5210ef0c61/standard/download-4-thumbnail.jpg" width="600" height="338"/></a></p> amino acids aminopeptidase EY anti-inflammatory compounds bacteria biomarkers butyrate producing diseases enzyme families fibronectin functional activity gut wall healthy humans IHSIG inflammation intestinal intestines mechanisms metabolome metabolomics microbial diversity microbiota models pathogens peptides proteins response species villi http://www.feedchannel.online/can-we-select-birds-to-be-more <p><b>Speakers: </b>Dr Fabrice LAURENT<br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/can-we-select-birds-to-be-more"><img src="http://www.feedchannel.online/64968566/69547329/b24081cda9c1a8a7b12ff1db151f776f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547329 Wed, 05 Dec 2018 00:00:00 GMT Can we select birds to be more resistant to parasites? Speakers: Dr Fabrice LAURENTAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session Speakers: Dr Fabrice LAURENTAdvancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions Answers Session FeedChannel 02:04 <p><b>Speakers: </b>Dr Fabrice LAURENT<br><br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Questions &amp; Answers Session</b><br></p><p><a href="http://www.feedchannel.online/can-we-select-birds-to-be-more"><img src="http://www.feedchannel.online/64968566/69547329/b24081cda9c1a8a7b12ff1db151f776f/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> advancia 2018 bacteria bactery dietary formulation diets genetics immune response parasites pathogens questions resistance selection targets TLR tolerance toss-like receptors http://www.feedchannel.online/prof-filip-van-immerseel <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL (Ghent University, Belgium), introducing its presentation:<br><br> Mucosa-associated bacteria and their interactions with host cells: how can we feed the beneficial ones?<br> <br> <br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p><p><a href="http://www.feedchannel.online/prof-filip-van-immerseel"><img src="http://www.feedchannel.online/64968559/69547370/43b5b62f97135dd01af59f8bd034f512/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547370 Wed, 10 Oct 2018 00:00:00 GMT Prof Filip VAN IMMERSEEL presentation introduction Speaker: Prof Filip VAN IMMERSEEL (Ghent University, Belgium), introducing its presentation: Mucosa-associated bacteria and their interactions with host cells: how can we feed the beneficial ones? Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction Speaker: Prof Filip VAN IMMERSEEL (Ghent University, Belgium), introducing its presentation: Mucosa-associated bacteria and their interactions with host cells: how can we feed the beneficial ones? Advancia Academy 2018: Strengthening intestinal... FeedChannel 01:00 <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL (Ghent University, Belgium), introducing its presentation:<br><br> Mucosa-associated bacteria and their interactions with host cells: how can we feed the beneficial ones?<br> <br> <br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Introduction</b><br></p><p><a href="http://www.feedchannel.online/prof-filip-van-immerseel"><img src="http://www.feedchannel.online/64968559/69547370/43b5b62f97135dd01af59f8bd034f512/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia 2018 anaerobic strains antibiotic cocktail bacteria bacterial broilers butyrate butyric acid caecum causes ceacal ceca enzymes gut wall histology immunology inflammatory response interactions intestinal integrity intestines introducing introduction losses metabolites microbial composition microbiota changes mucosa-associated mucosal permeability myeloid protein 1 pathogenic pathogens pathology prebiotics probiotics species supplementation taxon abundance TLRs tolerance toll-like receptors triggers http://www.feedchannel.online/prof-todd-applegate-presentation <p><b>Speaker:</b> Prof Todd APPLEGATE from University of Georgia (USA) introduces his presentation:<br><br> Intestinal functionality: the dichotomy between nutrient and barrier function. <p><br></p><p><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction</b><br></p></p><p><a href="http://www.feedchannel.online/prof-todd-applegate-presentation"><img src="http://www.feedchannel.online/64968559/69547352/b823fc57ae234104be5f272d7bbcf24c/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547352 Wed, 10 Oct 2018 00:00:00 GMT Prof Todd APPLEGATE Presentation introduction Speaker: Prof Todd APPLEGATE from University of Georgia (USA) introduces his presentation: Intestinal functionality: the dichotomy between nutrient and barrier function. Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction Speaker: Prof Todd APPLEGATE from University of Georgia (USA) introduces his presentation: Intestinal functionality: the dichotomy between nutrient and barrier function. Advancia Academy 2018: Strengthening intestinal frontier: key for performance... FeedChannel 01:43 <p><b>Speaker:</b> Prof Todd APPLEGATE from University of Georgia (USA) introduces his presentation:<br><br> Intestinal functionality: the dichotomy between nutrient and barrier function. <p><br></p><p><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation introduction</b><br></p></p><p><a href="http://www.feedchannel.online/prof-todd-applegate-presentation"><img src="http://www.feedchannel.online/64968559/69547352/b823fc57ae234104be5f272d7bbcf24c/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> adaptation adapting Advancia 2018 bacteria birds broilers carbohydrases activity chicks conventional diet density digestibility energy environment essential oils gastro-intestinal tract germ-free GIT ileal ileum immunology introducing introduction jejunum loss maintenance mucin pathogens proteins response turnover http://www.feedchannel.online/intestinal-functionality-the-1 <p><p><span><b>Speaker: </b>Prof Todd APPLEGATE, Poult Sci Dept, Univ Georgia, USA</span></p><br>The gut is adaptive and responds to ingredient matrix and bacterial environment. But these responses can alter endogenous maintenance as well as nutrient and energy digestibility. The gut response to pathogens depends on their amount, their virulence and of predisposing factors (e.g. cocci, mucin type, etc.). Gut immunological responses may vary nutrient “needs” with changes in tissue maintenance needs and nutrient use efficiencies.<br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the-1"><img src="http://www.feedchannel.online/64968567/69547372/bed8dc285461c7975857a2f0c8caf0e8/standard/download-14-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547372 Wed, 26 Sep 2018 00:00:00 GMT Intestinal functionality: the dichotomy between nutrient and barrier function Speaker: Prof Todd APPLEGATE, Poult Sci Dept, Univ Georgia, USAThe gut is adaptive and responds to ingredient matrix and bacterial environment. But these responses can alter endogenous maintenance as well as nutrient and energy digestibility. The gut response to pathogens depends on their amount, their virulence and of predisposing factors (e.g. cocci, mucin type, etc.). Gut immunological responses may vary nutrient “needs” with changes in tissue maintenance needs and nutrient use efficiencies.Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Speaker: Prof Todd APPLEGATE, Poult Sci Dept, Univ Georgia, USAThe gut is adaptive and responds to ingredient matrix and bacterial environment. But these responses can alter endogenous maintenance as well as nutrient and energy digestibility. The... FeedChannel 33:24 <p><p><span><b>Speaker: </b>Prof Todd APPLEGATE, Poult Sci Dept, Univ Georgia, USA</span></p><br>The gut is adaptive and responds to ingredient matrix and bacterial environment. But these responses can alter endogenous maintenance as well as nutrient and energy digestibility. The gut response to pathogens depends on their amount, their virulence and of predisposing factors (e.g. cocci, mucin type, etc.). Gut immunological responses may vary nutrient “needs” with changes in tissue maintenance needs and nutrient use efficiencies.<br><br><b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b><br></p><p><a href="http://www.feedchannel.online/intestinal-functionality-the-1"><img src="http://www.feedchannel.online/64968567/69547372/bed8dc285461c7975857a2f0c8caf0e8/standard/download-14-thumbnail.jpg" width="600" height="338"/></a></p> adaptation adapting Advancia 2018 bacteria birds broilers carbohydrase’s activity chicks conventional diet density digestibility energy environment essential oils gastro-intestinal tract germ-free GIT ileal ileum immunology jejunum loss maintenance mucin pathogens proteins response turnover http://www.feedchannel.online/mucosa-associated-bacteria-and <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Vet Medicine, Ghent Univ, Belgium<br><br>Mucosa-associated bacterial communities are important for gut health. Butyrate-producing bacteria seem essential. Feeding strategies (eg prebiotics such as AXOS, probiotics) can steer towards butyrogenic (mucosa-associated) taxa in the gut. Biomarkers of the host response are important tools for the development of future efficient gut health solution. Butyrate, even from dietary origin, seems to have potency to reduce effect of pathogens in the intestine.<br><br><br><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></span><br><br></p><p><a href="http://www.feedchannel.online/mucosa-associated-bacteria-and"><img src="http://www.feedchannel.online/64968561/69547382/b5c6e9e639e7d4b5a3965c18f121dd5c/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69547382 Tue, 25 Sep 2018 00:00:00 GMT Mucosa-associated bacteria and their interactions with host cells: how can we... Speaker: Prof Filip VAN IMMERSEEL, Vet Medicine, Ghent Univ, BelgiumMucosa-associated bacterial communities are important for gut health. Butyrate-producing bacteria seem essential. Feeding strategies (eg prebiotics such as AXOS, probiotics) can steer towards butyrogenic (mucosa-associated) taxa in the gut. Biomarkers of the host response are important tools for the development of future efficient gut health solution. Butyrate, even from dietary origin, seems to have potency to reduce effect of pathogens in the intestine. Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation Speaker: Prof Filip VAN IMMERSEEL, Vet Medicine, Ghent Univ, BelgiumMucosa-associated bacterial communities are important for gut health. Butyrate-producing bacteria seem essential. Feeding strategies (eg prebiotics such as AXOS, probiotics) can... FeedChannel 35:11 <p><b>Speaker:</b> Prof Filip VAN IMMERSEEL, Vet Medicine, Ghent Univ, Belgium<br><br>Mucosa-associated bacterial communities are important for gut health. Butyrate-producing bacteria seem essential. Feeding strategies (eg prebiotics such as AXOS, probiotics) can steer towards butyrogenic (mucosa-associated) taxa in the gut. Biomarkers of the host response are important tools for the development of future efficient gut health solution. Butyrate, even from dietary origin, seems to have potency to reduce effect of pathogens in the intestine.<br><br><br><span> <b>Advancia Academy 2018: Strengthening intestinal frontier: key for performance - Presentation</b></span><br><br></p><p><a href="http://www.feedchannel.online/mucosa-associated-bacteria-and"><img src="http://www.feedchannel.online/64968561/69547382/b5c6e9e639e7d4b5a3965c18f121dd5c/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> Advancia 2018 anaerobic strains antibiotic cocktail bacteria bacterial broilers butyrate butyric acid caecum causes ceacal ceca enzymes gut wall histology immunology inflammatory response interactions intestinal integrity intestines losses metabolites microbial composition microbiota changes mucosa-associated mucosal permeability myeloid protein 1 pathogenic pathogens pathology prebiotics probiotics species supplementation taxon abundance TLRs tolerance toll-like receptors triggers http://www.feedchannel.online/a-new-probiotic-a-unique-strain <p><span><b>Speaker:</b> Kevin Mann</span><br><p>To develop&nbsp;Alterion®, Adisseo and Novozymes applied a careful selection process.&nbsp;</p><p><br></p><div><p><b>Nutriciencia Brasil 2017</b></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p></div><p><br></p></p><p><a href="http://www.feedchannel.online/a-new-probiotic-a-unique-strain"><img src="http://www.feedchannel.online/64968567/69638492/9af5e3514d430335e2f7f2563d0c9121/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69638492 Mon, 18 Dec 2017 00:00:00 GMT A new probiotic, a unique strain Speaker: Kevin MannTo developAlterion®, Adisseo and Novozymes applied a careful selection process.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango. Speaker: Kevin MannTo developAlterion®, Adisseo and Novozymes applied a careful selection process.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango. FeedChannel 03:20 <p><span><b>Speaker:</b> Kevin Mann</span><br><p>To develop&nbsp;Alterion®, Adisseo and Novozymes applied a careful selection process.&nbsp;</p><p><br></p><div><p><b>Nutriciencia Brasil 2017</b></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p></div><p><br></p></p><p><a href="http://www.feedchannel.online/a-new-probiotic-a-unique-strain"><img src="http://www.feedchannel.online/64968567/69638492/9af5e3514d430335e2f7f2563d0c9121/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> Alterion butyrate butyric production cellulose degradation conditions E. coli Escherichia coli formulation gut health inflammations microbiome data Nutriciencia 2017 pathogens Salmonella strains tight junctions trials http://www.feedchannel.online/microbiota-intestinal-a-sua <p><b>Speaker:</b>&nbsp; Prof a. Andrea Ribeiro:<br><br>Saúde intestinal é a chave para se atingir uma boa produtividade.<br><br><i>Gut health is key for achieving good productivity.<br></i><br><br><br><p><b>Nutriciencia Brasil 2017</b></p><p></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p><br><br><br><br><br><p></p><p><br></p></p><p><a href="http://www.feedchannel.online/microbiota-intestinal-a-sua"><img src="http://www.feedchannel.online/64968569/69638433/0fec90a5f970392b7cb8abe870eb5d4e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69638433 Mon, 18 Dec 2017 00:00:00 GMT Microbiota intestinal a sua interação com o sistema imune Speaker: Prof a. Andrea Ribeiro:Saúde intestinal é a chave para se atingir uma boa produtividade.Gut health is key for achieving good productivity.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango. Speaker: Prof a. Andrea Ribeiro:Saúde intestinal é a chave para se atingir uma boa produtividade.Gut health is key for achieving good productivity.Nutriciencia Brasil 2017Professores e pesquisadores discutem sobre os desafios constantemente... FeedChannel 05:08 <p><b>Speaker:</b>&nbsp; Prof a. Andrea Ribeiro:<br><br>Saúde intestinal é a chave para se atingir uma boa produtividade.<br><br><i>Gut health is key for achieving good productivity.<br></i><br><br><br><p><b>Nutriciencia Brasil 2017</b></p><p></p><p>Professores e pesquisadores discutem sobre os desafios constantemente enfrentados pelos produtores de frango.</p><br><br><br><br><br><p></p><p><br></p></p><p><a href="http://www.feedchannel.online/microbiota-intestinal-a-sua"><img src="http://www.feedchannel.online/64968569/69638433/0fec90a5f970392b7cb8abe870eb5d4e/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> cell wall digestibility gut health immune system immunity inflammations metabolism metabolites microbiota Nutriciencia 2017 nutrition pathogens http://www.feedchannel.online/the-concept-of-resistance-tolerance <p><span><b>Speaker:</b> Damer BLAKE</span><br><p>&nbsp;Addressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-concept-of-resistance-tolerance"><img src="http://www.feedchannel.online/64968569/69608555/796c116e39bb863d87b1642fcea5d272/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608555 Fri, 15 Dec 2017 00:00:00 GMT The concept of resistance, tolerance and sensitivity to Eimeria in broilers Speaker: Damer BLAKEAddressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Damer BLAKEAddressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote... FeedChannel 39:11 <p><span><b>Speaker:</b> Damer BLAKE</span><br><p>&nbsp;Addressing the relationships between broiler genetics, Eimeria species, Campylobacter and gut microbiome.</p><p><br></p><p>&nbsp;</p><div><b>IHSIG 2017</b><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/the-concept-of-resistance-tolerance"><img src="http://www.feedchannel.online/64968569/69608555/796c116e39bb863d87b1642fcea5d272/standard/download-12-thumbnail.jpg" width="600" height="338"/></a></p> attenuated bacteria broilers Campylobacter chickens Coccidiosis conference Eimeria genetics genetic selection genomes genome wide association study gut health host resistance interleukins lines microbial diversity microbiome microbiota model natural resistance parasites pathogens poultry resistant sex effect susceptible tolerant vaccines http://www.feedchannel.online/enteric-diseases-in-poultry-the <p><b>Speaker:</b> Holly SELLERS<br><p></p><p>The viral enteric diseases: a difficult diagnostic and a complex etiology.</p><p><br></p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/enteric-diseases-in-poultry-the"><img src="http://www.feedchannel.online/64968555/69608553/620b399312a0442bd2a23b236406432f/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69608553 Fri, 15 Dec 2017 00:00:00 GMT Enteric diseases in poultry: the virus factor Speaker: Holly SELLERSThe viral enteric diseases: a difficult diagnostic and a complex etiology.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more. Speaker: Holly SELLERSThe viral enteric diseases: a difficult diagnostic and a complex etiology.IHSIG 2017The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.Discover the keynote speaches addressing not only... FeedChannel 45:26 <p><b>Speaker:</b> Holly SELLERS<br><p></p><p>The viral enteric diseases: a difficult diagnostic and a complex etiology.</p><p><br></p><div><b>IHSIG 2017</b><p></p><p>The 5th Intestinal Health Scientific Interest Group welcomed 470 participants in Bangkok.</p><p>Discover the keynote speaches addressing not only gut health but also feedstuffs, intestinal barrier integrity, coccidiosis, virus and much more.</p></div></p><p><a href="http://www.feedchannel.online/enteric-diseases-in-poultry-the"><img src="http://www.feedchannel.online/64968555/69608553/620b399312a0442bd2a23b236406432f/standard/download-11-thumbnail.jpg" width="600" height="338"/></a></p> astroviruses avastrovirus avian viruses chickens conference enteric diseases gastro-intestinal tract GIT gut health intestine pathogenic agents pathogens performance poultry RSS Runting and Stunting Syndrome vaccination vaccines weight suppression http://www.feedchannel.online/meat-conservation-and-further <p><b>Speaker:&nbsp;&nbsp;</b>Dr Mario ESTEVEZ (Extremadura University, Spain)<b><br></b><br><br><br><p><i><u><b>Session 2</b>:&nbsp;Producing desirable meat,</u></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><p>1st Advancia Academy - May 2017 – Barcelona</p><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/meat-conservation-and-further"><img src="http://www.feedchannel.online/64968558/69596628/6926e5a9b511cc113c8a4023e089fa6a/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> http://www.feedchannel.online/photo/69596628 Fri, 15 Dec 2017 00:00:00 GMT Meat conservation and further processing Speaker:Dr Mario ESTEVEZ (Extremadura University, Spain)Session 2:Producing desirable meat,ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:1-Transforming feedstuffs into digestible nutrients,2-Producing desirable meat,3-Feeding the birds or the bugs: toward nutrition ecology. Speaker:Dr Mario ESTEVEZ (Extremadura University, Spain)Session 2:Producing desirable meat,ADVANCIA ACADEMY 2017:Nutritionist: a challenging job!1st Advancia Academy - May 2017 – BarcelonaFeeding an ecosystem to transform feedstuffs into animal... FeedChannel 37:47 <p><b>Speaker:&nbsp;&nbsp;</b>Dr Mario ESTEVEZ (Extremadura University, Spain)<b><br></b><br><br><br><p><i><u><b>Session 2</b>:&nbsp;Producing desirable meat,</u></i><b><br><br>ADVANCIA ACADEMY 2017:&nbsp;</b><b>Nutritionist: a challenging job!</b></p><p>1st Advancia Academy - May 2017 – Barcelona</p><div><br></div><div><b>Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:</b></div><div><br></div><div>1-Transforming feedstuffs into digestible nutrients,</div><div>2-Producing desirable meat,</div><div>3-Feeding the birds or the bugs: toward nutrition ecology.</div></p><p><a href="http://www.feedchannel.online/meat-conservation-and-further"><img src="http://www.feedchannel.online/64968558/69596628/6926e5a9b511cc113c8a4023e089fa6a/standard/download-10-thumbnail.jpg" width="600" height="338"/></a></p> Advancia antioxidant bacteria biological chemical conference cooking digestibility problems discoloration fat fatty acids freezing hazards health human health lipid oxidation lipids meat conservation meat handling meat processing meat quality myoglobin oxidative stress pathogens polyunsaturated protein oxidation PUFA rancidity safety sensory properties silent threats spoilage storage super chilling texture issue toxicity