World Poultry Congress 2022
The Water Footprint concept: the challenges of animal protein production, WPC2O22 Opening Conference
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Speaker: Thierry CAQUET, PhD Scientific Director
Environment, INRAe, France
- Increasing demand of animal products will have direct and indirect consequences on the sustainability of water use in many locations
- Climate change consequences may dramatically influence water and feed availability, crop yields and the supply of high quality freshwater to poultry farms
- Water Footprint indicators system offers a framework for analysing the impacts of poultry production on water resources
- Corresponding data should help managers, producers and consumers understanding water use in all aspects of the value chain, and implementing targeted water-savings measures to promote the water efficiency of the entire poultry sector
World Poultry Congress 2022
World Poultry Congress 2022
WPC2022 Opening Conference Introduction
Speaker: Pierre-André Geraert
World Poultry Congress 2022
Water quality: essential for feed intake and performance,...
Speaker: Prof Dr Andrew OLKOWSKI, University of Saskatchewan, Canada High levels of metals or...
World Poultry Congress 2022
Water and proteins: the view of the breeding company,...
Speaker: Alex CORZO, PhD Senior Nutritionist, Aviagen, USA Water is as heritable than feed...
World Poultry Congress 2022
Water and litter quality: key for a safe environment,...
Speaker: Prof Mário PENZ, Cargill Animal Nutrition, Brazil Litter quality is a multi-factorial...
World Poultry Congress 2022
Water: the vector of animal resilience, WPC2022 Opening...
Speaker: Prof Walter BOTTJE, Department of Poultry Science, University of Arkansas, USA The...
World Poultry Congress 2022
Take Home messages on Water and sustainability, WPC 2022...
Speaker: Dr @Frank CHMITELIN, Adisseo