IHSIG 2019
Gut Health
Using meta-technologies in understanding how the microbiota affects intestinal health
Speaker: Prof Joël DORE, MICALIS, Metagenopolis, INRA, Paris, France We are an ecosystem, in...
Gut Health
Approaches to identify biomarkers for intestinal health and the first tools that become available for poultry by Prof Filip VAN IMMERSEEL
Speakers: Prof Filip VAN IMMERSEEL, Faculty Vet Medicine, Ghent Univ, Belgium New technologies...
Gut Health
Campylobacter is not a commensal in chickens and compromises gut health and performance
Speaker: Dr Lisa WILLIAMS, Swansea, UK Campylobacter is not a harmless commensal, affecting...
Gut Health
Why do we need to understand microbial pathogenesis?
Speaker: Prof Mark STEVENS, the Roslin Institute the Royal School of Vet Studies, Univ of...
Gut Health
Antibiotics, probiotics and anti-virulence: balancing efficacy and evolution
Speaker: Prof Sam BROWN, Georgia Institute of Technology, USA Drug resistance is an important...
Gut Health
Histomonosis and the molecular repertoire of Histomonas meleagridis
Speaker: Prof Michael HESS, Clinic for Poultry Fish Medicine, Christian Doppler Lab, Univ of...
Gut Health
Steering immune responses using nutritional interventions: should it be pro- or anti-inflammatory?
Speaker: Prof Adrian SMITH, Oxford, UK How can we analyze nutritional interventions? Assessing...
Feedstuffs
What is an ideal feed additive for broilers and how can we assess this?
Speaker: Prof Steven RICKE, Director of Food Safety, Univ of Arkansas, USA Alternative to...
Environment Impact
Enhancing the sustainability of poultry systems
Speaker: Prof Ilias KYRIYAZAKIS, School of Natural and Environmental Sciences, Newcastle, EU It...