Advancia Academy 2017 : Nutritionist: a challenging job!
Introduction to the Advancia Academy 2017: Nutritionist: a challenging job!
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ADVANCIA ACADEMY 2017
1st Advancia Academy - May 2017 – Barcelona
Nutritionist: a challenging job!
Feeding an ecosystem to transform feedstuffs into animal proteins 3 sessions:
1-Transforming feedstuffs into digestible nutrients,
2-Producing desirable meat,
3-Feeding the birds or the bugs: toward nutrition ecology.
Advancia Academy 2017 : Nutritionist: a challenging job!
Feedstuffs
Feedstuff quality from variation to its appraisals
Speaker: Prof Gonzalo MATEOS (Madrid University, Spain) Session 1: Transforming feedstuffs...
Feedstuffs
Factors of variation of animal digestibility
Speaker: Prof Knud Erik BACH KNUDSEN (Aarhus University, Denmark) Session 1: Transforming...
Feedstuffs
A review of all pro digestible solutions
Speaker: Prof Sergio VIEIRA (Univ. Rio Grande do Sul, Brazil) Session 1: Transforming feedstuffs...
Feedstuffs
Transforming feedstuffs into digestible nutrients
Speakers: Prof Mike KIDD, Dr Joaquim BRUFAU and Prof Mingan CHOCT Roundtable Session 1:...
Product Quality
Meat or not: the consumer perception
Speaker: Dr Sonia VENTANAS-CANILLAS, Extremadura University, Spain Session 2: Producing...
Product Quality
From muscle to meat: physiological and metabolic basis
Speaker: Dr Michel DUCLOS (INRA, France) Session 2: Producing desirable meat, ADVANCIA...