Advancia Academy 2018 in Bangkok

Feed digestibility under hot conditions

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Speaker: Prof Ravindran, Poultry Science Department, Massey Univ, New Zealand

Nutrient digestibility is often reduced under hot conditions, but nutrient utilization is even more depressed leading to less protein retention independently of reduced feed intake.


Advancia Academy 2018: Rearing Birds Under Hot Conditions - Presentation

Advancia Academy 2018 in Bangkok

Feed intake & Palatability

Low protein diets & Feed digestibility under hot conditions

14 views May 28, 2018

Speakers: Dr Ferry POERNAMA; Prof Mike KIDD and Prof Velmurugu RAVINDRAN Heat affects gut...

Heat Stress

Rearing birds without AGP under heat challenge

14 views May 28, 2018

Speakers: Prof Richard DUCATELLE; Prof Mingan CHOCT and Dr Ferry POERNAMA The complexity of...

Feed intake & Palatability

Appetite and early conditioning, keys to adapt to hot...

18 views May 28, 2018

Spaekers: Dr CĂ©cile BERRI ; Dr Anne COLLIN and Prof Eugeni ROURA Conditioning the birds early in...

Heat Stress

Raising poultry in hot tropical environment

15 views April 05, 2018

Speaker: Dr Ferry Poernama, Feed Tech Nutrition Director, Japfa Comfeed, Jakarta, Indonesia...

Feed intake & Palatability

Specific dietary appetites in broilers with hyperthermia

13 views April 05, 2018

Speaker: Prof Eugeni Roura, Queensland Univ, Brisbane, Australia The 1st consequence of heat...

Heat Stress

Chicken response to heat exposure and early acclimation...

15 views April 05, 2018

Speaker: Dr Anne Collin, Poultry Research Unit, BOA, INRA, France Pre-conditioning the embryos...