Adisseo Ruminants Virtual Roundtables

Rumen Protected Methionine products evaluation

Speakers: Dr N. L. Whitehouse, Dr L. Bahloul and Dr M.Z. Toledo

  • Using plasma sulfur amino acid concentrations to differentiate the metabolizable methionine contributions of rumen-protected methionine products -- N. L. Whitehouse, University of New Hampshire, Durham, NH, USA
  • Using the plasma AA dose-response method to validate the bioavailability of methionine and lysine in Smartamine ML -- N.L. Whitehouse, University of New Hampshire, Durham, NH, USA
  • Identification of dietary and physiological factors potentially impeding responses of lactating dairy cows to dietary fortification in metabolizable methionine: A meta-analysis -- L. Bahloul, Adisseo France S.A.S., 03600 Commentry, France
  • Evaluation of an underivatized compared with a derivatized method to quantify bovine plasma amino acids via liquid chromatography electrospray mass spectrometry -- M.Z. Toledo, University of Wisconsin-Madison, Madison, WI, USA

Virtual Roundtables focused on Adisseo Ruminant Research #3/4
When the American Dairy Science Association (ADSA) annual meeting went virtual in 2020, Adisseo took its 18 sponsored research trials virtual too. During a series of four Virtual Roundtables, researchers summarized timely trial findings and answered important attendee questions. 

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