Tagged with microbiota
Mycotoxins
Bioinactivar micotoxinas con la ayuda del huésped y la microbiota: ¿cómo funciona, cómo aplicarlo en el campo? 5/5
Orador: Dr. Guillermo Tellez-Isaias Universidad de Arkansas, EE. UU. Es bien sabido que...
Mycotoxins
Bio-inactivate mycotoxins with the help of the host and the microbiota: how does it work, how to apply it in the field? - MycoInfo 5/5
Speaker: Dr. Guillermo Tellez-Isaias University of Arkansas, USA It is well-known that...
Gut Health
Webinar #2: Understanding Gut Health in poultry production
Speakers: Prof Theo Niewold; Prof Filip Van Immerseel and Dr. Pierre-André Geraert Watch more...
Gut Health
Gerard Bertin interview on Regulations and Alternatives to Antibiotics
Interview of Dr. Gérard Bertin (Secretary of European Probiotic Association-EPA) made during the...
Gut Health
Understanding Gut Health in poultry production Roundtable
Prof Filip van Immerseel and Prof Theo Niewold share their expert insights on Gut Health in...
Nutritional Requirements
WEBINAR #8 : Selenium, a key player in immunity to support animal health and performance
Speakers: Prof Charlotte LAURIDSEN (Aarhus University, Denmark); Prof Bernd KASPERS (Munich...
Gut Health
Swine: Managing Sows, Dr Helle Nygaard LAERKE, Questions & Answers Session
Poultry Swine Conferences 2019 Swine: Managing Sows: Managing sows starts with improving...
Gut Health
Poultry: Gut health, Prof Richard DUCATELLE Questions & Answers Session
Poultry Swine Conferences 2019 Poultry: Gut health: Dietary fibres, short chain fatty acids...
Feed Technology
Feedase, fibres & P, Marcio Ceccantini Questions & Answers Session
Poultry Swine Conferences 2019 Feedase, fibres P: The complexity of the indigestible...
Gut Health
Fibre fermentation and the possible role of butyrate in pig health
Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark) Presentation: Butyrate, either...
Poultry
Swine and Poultry Conference 2019, Take home messages
Speaker: Dr Pierre-André Geraert (Scientific Marketing Director, Adisseo France) Presentation:...
Gut Health
Antioxidant-Prooxidant balance in the gut: health implication for poultry and swine
Speaker: Prof Peter SURAI (Feed-Food Ltd, Glasgow, UK) Presentation: Optimizing the gut redox...