Tagged with energy
Feedstuffs
Webinar#3: Feedase The Global Feed...
Speakers: Prof K.E. Bach Knudsen, Prof M. Kidd, Dr J. Noblet and Pierre-André Geraert More...
Poultry
Webinar #6 Egg Quality : an issue when...
Speakers: Dr Valérie LECHEVALIER, Dr Vincent GUYONNET, Dr Yves NYS, Dr Joël GAUTRON and...
Ruminant
Aligning Genetic Potential and Nutritional...
During this webinar, Dr. Kent Weigel, University of Wisconsin and Dr. Jose Santos, University of...
Nutritional Requirements
What is CNCPS? The Model and the Cow
Speaker: Thomas P. Tylutki, PhD President, AMTS, USA Presentation: The CNCPS feeding system...
Production Efficiency
Swine: Managing Sows, Dr Uffe KROGH, Questions...
Poultry Swine Conferences 2019 Swine: Managing Sows Managing sows starts with improving...
Poultry
Diversity of polysaccharides and consequences...
Speaker: Dr Estelle BONNIN (BIA, INRA Nantes, France) Presentation: Polysaccharides are very...
Production Efficiency
Maximizing sow productivity, nutritional...
Speaker: Dr Uffe KROGH (Swine Research Centre, INRA Rennes, France) Presentation: Nutritional...
Feed intake & Palatability
Sow feed intake: a global pig production challenge
Speaker: Prof Bruno SILVA (Univ Fed Minas Gerais, Brazil) Presentation: Appetite or voluntary...
Gut Health
Fibre fermentation and the possible role of...
Speaker: Dr Helle Nygaard LAERKE (Aarhus Univ, Denmark) Presentation: Butyrate, either...
Feedstuffs
Managing raw material variability with NIR (1/2)
Speaker: Dr Elisabeth BOURGUEIL (Tech Support PNE, Adisseo, France) Presentation: A better...
Feed Technology
Reformulation strategies using feed enzymes
Speaker: Angélique CAYZAC (Tech Support Formulation, Adisseo, France) Presentation: Feed...
Feed Technology
Importance of enzyme-substrate relationship...
Speaker: Dr Pierre COZANNET (CERN, Adisseo, France) Presentation: Anticipating the enzyme...
